Waiter/waitress

Jinya Ramen Bar; Calgary; On-site; CAD 21,000 - 25,000; Full time

Job summary

Jinya Ramen Bar in Calgary, AB is hiring a waiter/waitress for permanent full-time work. Start as soon as possible; training provided; English fluency required; no formal education needed.

Responsibilities include greeting customers, presenting menus, taking orders, describing menu items and daily specials, serving food and beverages, handling payments, balancing cash, and keeping tables clean in a busy restaurant.

Qualifications

• The candidate must be fluent in English language.
• No standard education requirements such as a bachelor's degree, a certificate, or a diploma.
• Training will be provided to the selected candidate.
• The work site environment is noisy, and the candidate must be able to work with concentration.

Responsibilities

• Respond to customer complaints or concerns.
• Prepare and serve specialty food at the tables of customers.
• Present bills and accept payments in cash, credit or debit cards.
• Describe menu items, including daily specials, to customers.
• Enforce provincial liquor laws and regulations.
• Take orders and relay them to kitchen and bar staff.
• Greet customers, present menus, make recommendations, and answer questions about food and beverages.
• Balance cash and keep sales records.
• Clear and clean tables, trays, and chairs.

Skills

Fluent English

Customer service

Cash handling

Food service

Job description

Jinya Ramen Bar based in Calgary, AB is inviting applications from suitable candidates for the position of Waiter/waitress who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job.

Employer Name: Jinya Ramen Bar
Position: Waiter/waitress
No. of vacancies: 2
Salary: $15.00 to $18.00 hourly (to be negotiated) / 30 to 44 hours per week
Employment type: Permanent employment, Full time
Location: Calgary, AB

• The candidate must be of legal drinking age to mix and serve alcoholic beverages.
• The candidate will be expected to respond to customer complaints or concerns.
• The candidate will be expected to prepare and serve specialty food at the tables of customers.
• The candidate must present bills to customers and accept payment in cash, credit or debit cards, travellers cheques, or room billings.
• The candidate will be expected to describe menu items, including daily specials, to customers.
• The candidate will be responsible for enforcing provincial/territorial liquor laws and regulations.
• The candidate will be expected to advise on menu selections.
• The candidate must balance cash and keep sales records.
• The candidate must clear and clean tables, trays, and chairs.
• The candidate must describe and advise on wine selection.
• The candidate must greet customers, present menus, make recommendations, and answer questions about food and beverages.
• The candidate must be able to serve food and beverages.
• The candidate will be responsible for taking orders and relaying them to kitchen and bar staff.
• The candidate must assist clients/guests with special needs.
• The candidate must provide excellent customer service.

Job Requirements

• The candidate should be fluent in English language.
• There are no standard education requirements such as a bachelor's degree, a certificate, or a diploma.
• Training will be provided to the selected candidate.
• The work site environment is noisy, and the candidate must be able to work with complete concentration even in such conditions.

Work setting

• The candidate must work in a restaurant.
• The candidate must work in an urban area.