Upscale Line Cook — Training, Growth & Flexible Schedules

The Post Oak; Toronto; On-site; CAD 28,000 - 36,000; Full time

Benefits offered by this job

Training & development

Employee discounts on dining, retail,

Flexible schedules

Benefits plans

Paid time off

Advancement opportunities

Volunteer opportunities

Diversity-friendly workplace

Job summary

Landry’s invites you to join a winning team as a Line Cook in upscale / fine dining. This role offers hands-on training, flexible schedules, and opportunities for advancement. We value teamwork and guest-first service.

Expect a fast-paced environment where passion for great food and consistent quality shines, supported by multiple benefit plans and paid time off according to location. Enjoy generous employee discounts on dining, retail, amusements and hotels, plus paid time off or sick leave

Qualifications

• 1+ year upscale/fine dining Line Cook experience.
• Passion for great food and great fun.
• Be comfortable working in a fast-paced environment.
• Be Friendly, Accommodating, Inclusive and Respectful.

Skills

Team player

Guest-first attitude

Friendly

Respectful

Job description

Landry’s invites you to join a winning team as a Line Cook in upscale / fine dining. This role offers hands-on training, flexible schedules, and opportunities for advancement. We value teamwork and guest-first service.

Expect a fast-paced environment where passion for great food and consistent quality shines, supported by multiple benefit plans and paid time off according to location. Enjoy generous employee discounts on dining, retail, amusements and hotels, plus paid time off or sick leave