The Burger's Priest - Crew

The Burger; Oakville; On-site; CAD 25,000 - 26,000; Full time

Benefits offered by this job

Flexible scheduling

Discounted meals during shifts

20% employee dining discount

Growth and development opportunities

Career advancement opportunities

Job summary

The Burger in Oakville is seeking a dedicated line cook to join our fast-paced kitchen team. You will follow recipes, prepare and cook high-quality burgers, and maintain sanitation standards while helping teammates.

We value teamwork, strong organizational skills, and a passion for great food. Flexible shifts and a supportive work culture are offered, with competitive wages and employee dining discounts.

Qualifications

• Must possess safe food handlers certificate.
• Bonus points for previous experience as a line cook.
• Excellent food handling practices and sanitation knowledge.
• Ability to follow recipes and presentation guidelines.
• Willingness to work evenings, weekends, and holidays.
• Able to stand for long periods in a hot kitchen.
• Strong teamwork and communication skills.

Responsibilities

• Follow recipe and presentation specifications.
• Prepare, season and cook food as directed.
• Operate kitchen equipment safely and efficiently.
• Adopt a “clean as you go” mentality and adhere to sanitation/food production policies.
• Be a team player by assisting co-workers as needed.

Skills

Attention to detail

Food passion

Team player

Multitasking

Composure under pressure

Organizational skills

Food safety cert

Line cook experience

Stamina in heat

Job description

What you will do in this role:

• Follow recipe and presentation specifications
• Prepare, season and cook food as directed
• Operate kitchen equipment safely and efficiently
• Adopt a “clean as you go” mentality and adhere to all sanitation/food production policies
• Be a team player by assisting co-workers as needed

What we are looking for from you:

• Someone with high standards who ensures the perfect burger is served to our guests every time
• Passionate about food
• Works well in a team setting but can complete tasks independently as needed
• Ability to maintain composure in a fast-paced environment
• Well organized with the ability to multitask
• Available for mixed shifts including evenings, weekends and holidays
• Must posses safe food handlers certificate
• Bonus points for previous experience as a line cook
• Ability to stand for long periods of time and work in hot environments

What’s in it for you:

• Flexible scheduling
• Pay Range: $17.95 to $18.95
• A welcoming, fun and safe work environment founded on respect
• Competitive wages with tips
• Discounted meals during shifts
• The chance to be part of a close knit team
• 20% employee discount dining card valid at participating Recipe brands
• Growth and development opportunities within the restaurant
• Career advancement opportunities in a company that owns some of Canada’s most iconic brands