The Burger's Priest - Crew

The Burger; Hamilton; On-site; CAD 23,000 - 26,000; Full time

Benefits offered by this job

Flexible scheduling

Discounted meals

Employee dining discount 20%

Job summary

The Burger in Hamilton, Ontario is hiring for a kitchen role. You will prepare, season and cook foods, operate equipment safely, and maintain a clean, sanitary work area.

Join a team that values reliability, can multitask in a busy setting, and offers weekend/holiday/overnight shifts with room to grow within a Canadian restaurant group.

Qualifications

• Attention to detail to ensure quality and fresh ingredients.
• Passion for food and desire to grow in a kitchen role.
• Food Handler Certification or willingness to certify.
• Ability to multitask in a fast-paced environment.
• Comfort standing for long periods and in heat.
• Availability on weekends, holidays, and overnights.

Responsibilities

• Prepare, season and cook food as directed.
• Operate kitchen equipment safely and efficiently.
• Adopt a “clean as you go” mentality and adhere to sanitation policies.
• Be a team player by assisting co-workers as needed.

Skills

Attention to detail

Passion for food

Team player

Food Handler Certification

Multitasking

Stamina

Independent work

Job description

What you will do in this role:

• Prepare, season and cook food as directed
• Operate kitchen equipment safely and efficiently
• Adopt a “clean as you go” mentality and adhere to all sanitation/food production policies
• Be a team player by assisting co-workers as needed

What we are looking for from you:

• high attention to detail to ensure we only use the freshest ingredients and meet our top quality standards
• Passionate about food
• Food Handler Certified or willing to certify
• Works well in a team setting but can complete tasks independently as needed
• Ability to maintain composure in a fast-paced environment
• Well organized with the ability to multitask
• Working without supervision is a huge asset
• Must be available weekends, holidays and overnights
• Bonus points for previous experience preparing food or cooking on the line
• Ability to stand for long periods of time an in a hot environment

What’s in it for you:

• Flexible scheduling
• Pay Range: $17.60 to $18.00
• A welcoming, fun and safe work environment founded on respect
• Competitive wages with tips
• Discounted meals during shiftsThe chance to be part of a close knit team
• 20% employee discount dining card valid at participating Recipe brands
• Growth and development opportunities within the restaurant
• Career advancement opportunities in a company that owns some of Canada’s most iconic brands