sushi chef

Government of Canada - Central; Peterborough; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a skilled Sushi Chef to join their dynamic kitchen team. In this role, you will create innovative recipes, supervise and train kitchen staff, and ensure that all dishes meet high-quality standards. Your expertise in sushi preparation and Japanese cuisine will be essential as you plan menus and cater to special events. This position offers a unique opportunity to work in a fast-paced environment where your culinary skills and creativity can shine. If you are passionate about food and thrive in a collaborative setting, this is the perfect opportunity for you.

Qualifications

• 3-5 years of experience in a fast-paced kitchen environment.
• Strong skills in sushi preparation and Japanese cuisine.

Responsibilities

• Create new recipes and supervise kitchen staff.
• Plan menus and ensure food meets quality standards.
• Train staff in food preparation and handling.

Skills

Sushi preparation techniques

Japanese cuisine

Supervision

Menu planning

Education

No degree, certificate or diploma

Job description

Overview

Languages: English

Education

• No degree, certificate or diploma

Experience

3 years to less than 5 years

Work setting

• Restaurant

Ranks of chefs

• Sushi chef

Responsibilities

• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Consult with clients regarding weddings, banquets and specialty functions
• Plan menus and ensure food meets quality standards
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food

Supervision

• 5-10 people

Experience and specialization

• Cuisine specialties: Sushi preparation techniques, Japanese cuisine

Additional information

• Transportation/travel information: Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods

Work location

Work must be completed at the physical location. There is no option to work remotely.