Support - FOH

Recipe Unlimited Corporation; Banff; Hybrid; CAD 22,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Dining discount

Flexible scheduling

Growth opportunities

Career advancement

Energetic team environment

Job summary

Recipe Unlimited Corporation is seeking a Front-of-House Support Team Member in Banff to help keep dining room and bar operations running smoothly. You will buss, run food, and backfill bar duties while ensuring guest experiences remain positive.

The role emphasizes teamwork, efficient service, and flexible scheduling in a dynamic restaurant environment, contributing to a vibrant team culture.

Qualifications

• Excellent communication and collaboration abilities.
• Ability to stay organized in a fast-paced dining environment.
• Team-first attitude and willingness to jump in where needed.
• Commitment to delivering great hospitality to guests.

Responsibilities

• Assist with bussing tables, food running, and barback duties as needed.
• Clear, clean, and reset tables to maintain a welcoming dining area.
• Deliver food from kitchen to guests promptly and accurately.
• Assist bar team by restocking glassware, supplies, and ingredients.
• Work with servers, bartenders, and kitchen staff to ensure smooth service.

Skills

Strong communication

Team collaboration

Organization under pressure

Positive hospitality

Job description

Front-of-House Support Team Member Opportunity – Be Part of Our Team!

Your Role

We’re looking for a FOH Support Team Member who plays a key role in keeping service running smoothly. In this position, you’ll assist across the dining room and bar by clearing and resetting tables, running food, and supporting the bar team when needed. If you enjoy working in a fast-paced environment and being part of a team that delivers great guest experiences, we’d love to hear from you.

Why You’ll Love Working With Us

• Competitive pay that rewards your hard work
• Employee dining discount at participating Recipe brands
• Flexible scheduling so you can balance work and life
• Growth and development opportunities to build your skills within the restaurant
• Career advancement with a company that owns some of North America's most iconic restaurant brands
• A fun, energetic team environment where every shift is dynamic and engaging

What You’ll Do

• Support the front-of-house team by assisting with bussing tables, food running, and barback duties based on service needs.
• Clear, clean, and reset tables efficiently to maintain a welcoming dining environment and support the flow of service.
• Deliver food from the kitchen to guests promptly and accurately.
• Assist the bar team by restocking glassware, supplies, and ingredients to keep operations running smoothly.
• Work closely with servers, bartenders, and kitchen staff to ensure clear communication during service.
• Help maintain cleanliness and organization throughout the dining room and bar areas.
• Contribute to a team-focused environment while supporting a positive and memorable guest experience.

What You Bring

• Previous experience in a restaurant or hospitality environment is an asset but not required.
• A team-first attitude and willingness to jump in where support is needed.
• Strong communication and collaboration skills.
• Ability to stay organized and work efficiently in a fast-paced environment.
• A positive attitude and commitment to providing great hospitality.