supervisor, food services

Adler Hospitality Ltd.; North Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

Join a forward-thinking company in the hospitality sector as a food service supervisor! This role involves overseeing food preparation staff, ensuring quality control standards, and providing excellent customer service. You'll be responsible for training staff in sanitation and safety procedures while maintaining accurate records of stock and sales. If you have a passion for food service and enjoy leading a team, this opportunity is perfect for you. Embrace a dynamic work environment where your contributions will make a significant impact on customer satisfaction and operational efficiency.

Qualifications

• Experience in supervising food preparation staff and ensuring quality standards.
• Ability to train staff in sanitation and safety procedures.

Responsibilities

• Establish methods to meet work schedules and supervise food preparation activities.
• Maintain records of stock, repairs, sales, and wastage.

Skills

Supervision

Training

Quality Control

Customer Service

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef

Experience

• 7 months to less than 1 year