Sous Chef

Digby Pines Golf Resort and Spa; Town of Digby; On-site; CAD 45,000 - 65,000; Full time

Job summary

A prominent resort is seeking a Sous Chef who thrives in a dynamic kitchen environment. This role requires culinary expertise, leadership skills, and a passion for food. You will oversee kitchen operations, guide your team, and ensure exceptional dining experiences for guests.

Benefits

Diverse and inclusive work environment

Opportunity to work in a prominent resort setting

Qualifications

• At least 3 years of kitchen experience, preferably in fine dining or resorts.
• Proven leadership skills and a passion for food.
• Ability to maintain high standards in a fast-paced environment.

Responsibilities

• Lead the kitchen line during service.
• Train and motivate kitchen staff.
• Ensure high standards of food presentation.

Skills

Leadership

Organizational Skills

Teamwork

Calm Under Pressure

Education

Red Seal Certification

Job description

Are you a kitchen wizard with a passion for great food, a love of teamwork, and an ability to keep your cool under pressure?

We’re looking for a Sous Chef who is a culinary artist, a fearless leader, and a behind-the-scenes hero. If you thrive in fast-paced kitchens, know your béchamel from your beurre blanc, and love shouting “Yes, Chef!” (even when you are the chef), keep reading.

What You'll Be Doing :

• Leading the line during service
• Supporting the Executive Chef with planning, prep, and other kitchen tasks
• Training and motivating kitchen staff to perform at their best
• Maintaining high standards and keeping the kitchen clean
• Ensuring every plate impresses our guests

What You Bring to the Table :

• A passion for food and at least 3 years of kitchen experience (bonus for fine dining or resort experience)
• Leadership skills and a team-oriented mindset
• Strong organizational skills
• A calm demeanor under pressure
• Red Seal certification or equivalent training preferred

Digby Pines Golf Resort and Spa values diversity, equity, and inclusion. We believe a diverse workforce fosters innovation and creativity. We are committed to providing equal opportunities for all individuals, regardless of background, race, gender, sexual orientation, age, disability, or other characteristics. Our environment aims to make every team member feel valued, respected, and empowered.