Sous-chef

Jhubz.com; Sherbrooke; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated Sous-chef to join their culinary team. This permanent role involves maintaining food quality standards, supervising kitchen staff, and designing innovative menus. The ideal candidate will have a diploma in culinary arts or equivalent experience, along with a passion for teaching and managing a team. If you thrive in a fast-paced environment and possess strong organizational skills, this opportunity is perfect for you. Join a dynamic kitchen where your culinary expertise will shine, and help create memorable dining experiences for guests.

Benefits

Bonuses

Tips

Group insurance

Additional benefits

Qualifications

• 1-2 years of experience in a culinary role.
• Ability to teach and supervise kitchen staff.

Responsibilities

• Maintain records on food costs and inventory.
• Prepare and cook meals or specialty foods.
• Supervise cooks and kitchen staff.

Skills

Culinary Techniques

Team Management

Menu Design

Food Quality Standards

Education

Diploma from a college or equivalent

Job description

Work Term: Permanent

Work Language: English or French

Education

• Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans
• ou expérience équivalente

Category of Chef

• Sous-chef

Responsibilities

• Maintain records on food costs, consumption, sales, and inventory
• Explain new culinary techniques and equipment to kitchen staff
• Teach cooks food preparation, cooking, garnishing, and presentation
• Supervise cooks and kitchen staff
• Prepare and cook meals or specialty foods
• Order food and kitchen supplies
• Design menus and ensure food quality standards are met
• Train staff in food preparation, cooking, and handling

Working Conditions and Physical Abilities

• Work under pressure

Personal Qualities

• Sense of responsibility
• Organizational skills
• Reliability
• Team spirit

Experience

• 1 to less than 2 years

Financial Benefits

• Bonuses
• Tips
• Group insurance

Other Benefits

• Additional benefits
• Hours: 30 to 40 hours per week