Shift Supervisor

Panera Bread - FMI Group; Vaughan; On-site; CAD 42,000 - 52,000; Full time

Benefits offered by this job

Affordable Health and Dental Benefits

Competitive compensation and careerAdv

Bursary program

Employee Discounts

Refer a Friend Program

Job summary

Panera Bread FMI Group in Vaughan, Ontario, is hiring a Shift Supervisor who will oversee restaurant operations during assigned shifts, open and close the restaurant, and help the team meet sales and profitability targets.

You will coach, mentor and train the team, implement the shift plan, and ensure smooth production. The role offers opportunities for advancement within FMI and the Panera Bread brand.

Qualifications

• Experience in a fast-paced food service environment is beneficial.
• Leadership and ability to coach a team during shifts.

Responsibilities

• Cash reporting, inventory control and scheduling during shifts
• Ensuring health, safety and security codes are met and followed
• Coaching, mentoring and training the team at their workstations during your shift
• Implementing the shift plan and ensuring a smooth production
• Use planning and projection tools to ensure restaurant is ready for busy periods
• Identify issues and propose solutions that have an impact on the restaurant’s bottom line

Job description

Are you fresh in your career but ready for more responsibility? You’re the one your team members go to when they have a question and customers love your friendly manner. You’re driven, enthusiastic and see opportunities for improvement. You want a great career in the food service industry and might even want to be a manager someday. The first step is a Shift Supervisor and we’ll help get you there.

The Shift Supervisor is responsible for all restaurant operations during assigned shifts, including opening and closing the restaurant, ensuring sales & profit targets are met and fostering a sense of team work.

As part of our family we offer you:

• Affordable Health and Dental Benefits after probationary period (over 30hrs/week)
• Competitive compensations and advancement opportunities
• Bursary program
• Employee Discounts
• Refer a Friend Program

In a typical day, you are accountable for:

• Cash reporting, inventory control and scheduling during shifts
• Ensuring health, safety and security codes are met and followed

As a leader, you are responsible for:

• Coaching, mentoring and training the team at their workstations during your shift
• Implementing the shift plan and ensuring a smooth production

You will also have the opportunity to:

• Use planning and projection tools to ensure restaurant is ready for busy periods
• Identify issues and propose solutions that have an impact on the restaurant’s bottom line

It is required to have your own reliable transportation as some evening, and weekend shifts are expected.

Panera Breadis a proud franchise that is part of the FMI family!
The Franchise Management Group of Companies (FMI) is one of the largest franchise owner/operators in North America. We own numerous franchised restaurants operating under the Pizza Hut, KFC, Taco Bell and Panera Bread brands (among others). FMI is a growing organization, ranked among the Best Managed companies in Canada. We have been recognized for other awards such as, Best Workplaces for Women, Best Workplaces in Retail & Hospitality, Best Workplaces for Inclusion and Best Workplaces for Professional Development.

If you are hired for this position, you also understand and acknowledge that the Franchisee will be your employer, not Panera Bread. The Franchisee is solely responsible for all decisions related to your employment, including hiring, compensation, scheduling, supervision, discipline and termination.