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shift manager - fast food restaurant

Employment and Social Development Canada

Saint-Gabriel

On-site

CAD 30,000 - 60,000

Full time

3 days ago
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Job summary

A leading company in the food service industry is seeking a Shift Manager for their fast food restaurant in Saint-Gabriel. This role entails supervising staff, ensuring food quality, and maintaining operational standards in a fast-paced environment. The ideal candidate should have a secondary school graduation certificate and 3 to 5 years of experience in food service management.

Qualifications

  • Experience in a fast-paced food environment.
  • 3 to less than 5 years of experience.
  • Knowledge of culinary genres.

Responsibilities

  • Establish methods to meet work schedules.
  • Train staff in job duties, sanitation, and safety procedures.
  • Address customer complaints or concerns.

Skills

Supervision
Customer Service
Team Coordination
Sanitation Procedures
Time Management

Education

Secondary (high) school graduation certificate

Job description

Posted onJune 25, 2025 by Employer details Cedhar Gestion inc

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Job details

shift manager - fast food restaurant

Posted onJune 25, 2025 by Employer details Cedhar Gestion inc

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Job details
Education: Secondary (high) school graduation certificate. Tasks: Establish methods to meet work schedules. Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Hire food service staff. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare food order summaries for chef. Must have knowledge of the establishment's culinary genres. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Establish work schedules. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Standing for extended periods. Experience: 3 years to less than 5 years.
  • Location Saint-Gabriel , QC J0K 2N0
  • Workplace information On site
  • Salary $ 18.10 HOUR hourly / 35 to 40 hours per week
  • Terms of employment Permanent employment Full time
  • Day, Evening, Night, Weekend, Flexible Hours, Early Morning, Morning
  • Starts as soon as possible
  • vacancies 5 vacancies
  • Source Job Bank #3340145
  • Saint-Gabriel, QC
Overview
Languages

English or French

Education
  • Secondary (high) school graduation certificate
Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
Additional information
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods
Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-07-25

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Report a problem with this job posting * What’s wrong? This job posting contains incorrect information Inaccurate salary Inaccurate job title Email Provide more details: Report potential misuse of Job Bank

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  • Accommodation and food services
  • 28job postings advertised
  • Large business(between 100 and 500 employees)
The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.
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