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A government organization is seeking a Food Service Supervisor to manage staff and ensure high standards in food quality and service at a local restaurant. The role demands a strong focus on client satisfaction, effective communication, and the ability to work under pressure. Ideal candidates will have a secondary school diploma and relevant experience in food service operations.
Overview Languages
English
Education1 year to less than 2 years
On siteWork must be completed at the physical location. There is no option to work remotely.
Work setting