shift manager - fast food restaurant

SUBWAY; Calgary; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player in the fast food sector is seeking a dedicated supervisor to lead a dynamic team. This role involves overseeing food preparation, ensuring quality control, and training staff in essential procedures. You'll play a key role in maintaining high standards of service while addressing customer concerns effectively. If you thrive in a fast-paced environment and have a passion for culinary excellence, this opportunity is perfect for you. Join a team where your leadership skills will make a significant impact and help deliver exceptional dining experiences.

Qualifications

• 1-2 years of experience in a supervisory role in a fast food setting.
• Knowledge of culinary genres and food service standards.

Responsibilities

• Supervise food preparation and portioning activities.
• Establish work schedules and ensure quality control standards.
• Address customer complaints and train staff on safety procedures.

Skills

Supervision

Team Training

Customer Service

Quality Control

Education

Secondary (high) school graduation certificate

Job description

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Work setting

• Fast food outlet or concession

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Must have knowledge of the establishment's culinary genres
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people

Transportation / travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment