Sheeter Operator

treehouse; Kitchener; On-site; CAD 34,000 - 35,000; Full time

Benefits offered by this job

Shift differential

Competitive compensation

Wellness program & employee assistance

Job summary

TreeHouse Foods is seeking a Sheeter Operator in Kitchener, Ontario, to run the sheeter and conveyor systems, monitor dough levels, and perform quality checks on crackers. This full-time, second-shift role requires English fluency, basic math, and the ability to handle the physical demands of production.

Shift differential applies and compensation aligns with the industry standard. The position supports efficient production flow, collaborates with mixers and oven operators, and ensures GMP and

Qualifications

• Knowledge and experience in Bake End operations is required or asset.
• Fluent reading/writing in English; good math and measuring skills.
• Ability to operate in a fast-paced production environment.

Responsibilities

• Operate and monitor the sheeter and conveyor system.
• Fill feeders and perform quality checks on crackers according to formulas.
• Assist with changeovers, end of run and set-ups as required.

Skills

Bake End operations

English fluency

Math & measurement

Job description

Employee Type

Full time

Location

ON Kitchener

Job Type

Production Operations

Job Posting Title

Sheeter Operator

About Us

TreeHouse Foods is a leading manufacturer of private label packaged foods and beverages, operating a network of over 20 production facilities and several corporate offices across the United States and Canada. At TreeHouse Foods, our commitment to excellence extends beyond our products and revolves around our people. We are investing in talent and creating a performance-based culture where employees can do their best work and develop their careers, directly impacting our mission to make high quality, affordable food for our customers, communities, and families. We hope you will consider joining the team and being part of our future.

Named one of America's Best Large Employers by Forbes Magazine, we are proud to live by a strong set of values and strive to "Engage and Delight - One Customer at a Time." Guided by our values- Own It, Commit to Excellence, Be Agile, Speak Up, and Better Together. We are a diverse team driven by integrity, accountability, and a commitment to exceptional results. We embrace change, prioritize continuous learning, and foster collaboration, transparency, and healthy debate. Together, we set each other up for success to achieve enterprise-wide goals.

What You Gain

• Competitive compensation and benefits program!
• Enrollment in our wellness and employee assistance programs! Paid holidays, vacation, and other competitive paid time off opportunities!
• An inclusive working environment where you can build meaningful work relationships with a diverse group of people
• Leaders who are invested in supporting your career growth.
• Opportunities to be recognized for outstanding contributions to your team through our employee recognition programs.

Job Description

About the Role

The primary function of this position is to operate and monitor the sheeter and conveyor system, fill feeders and perform quality checks on crackers according to specific formulas in a timely manner, observing safety regulations, ensuring GMP and quality standards are met and maintain the efficient flow of product through the production process. You'll add value to this role by performing various functions including, but not limited to:

• Obtain the appropriate supplies (i.e. salt) with a cart from staging areas and position them to the station.
• Open bags of ingredients and scoop out onto the feeders. Fill hoppers as required.
• Monitor sheeter, topping hopper, dough levels, conveyor system and communicate with mixers/oven operators, ensure line speed and controls are running according to product specification.
• Perform quality checks to specific formulas every ½ hour as required.
• Assist with changeovers, end of run and set-ups as required, assist oven operators when needed.

Important Details

This is a full-time permanent role on 2nd shift, which operates from 3:00 PM to 11 PM Monday through Friday. Shift differential included. The wage range for this position is $24.88-$25.14 per hour, with $24.88 as the starting rate and $25.14 as the full rate. This posting is for a newly created role that is not currently vacant.

About You

• Knowledge and experience working Bake End operations, including oven operation, dough mixing as asset.
• Ability to read, write, and communicate fluently in English and have a good grasp of basic math/measuring skills.
• Ability to handle the physically demanding nature of the position.

At TreeHouse Foods, we embrace diversity and inclusion for innovation and growth. We are committed to building inclusive teams and an equitable workplace for our employees to bring their true selves to work to help us "Engage and Delight - One Customer at a Time." TreeHouse Foods is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender, gender identity or expression, disability status, protected veteran status, or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contact [e-mail]