Server (Part-time)- (YOW Airport

SSP Group; Ottawa; On-site; CAD 32,000 - 42,000; Full time

Job summary

SSP Canada operates several restaurants within the Ottawa International Airport and is hiring servers to work inside the secure airport environment. You will greet guests, input orders, and manage payments while maintaining a fast-paced, detail-oriented service standard.

Qualified candidates have at least one year of serving experience and a Smart Serve certificate; English fluency is required and French is an asset.

Qualifications

• One year serving experience required.
• Smart Serve certification required.
• Basic knowledge of food and beverages and alcoholic service.
• Fluent English; French language is an asset.

Responsibilities

• Greet guests in a timely, courteous manner.
• Input orders into the register and create guest checks.
• Handle cash, give change, verify charges, and balance till.
• Maintain bar setup and ensure cleanliness and stock of garnishes.
• Assist with daily prep: fruits, juices, perishables, and storage.

Skills

Serving experience

Smart Serve

Cash handling

English

French (asset)

Job description

SSP Canada operates several restaurants within the Ottawa International Airport. We are currently hiringServersto work at our restaurants located inside Ottawa International Airport.At SSP Canada, ourServersenjoy engaging with our guests while serving hand-crafted beverages and delicious food. They have experience crafting beverages and serving them with attention to detail. Our restaurants are fast-paced and ourServerscan work quickly with accuracy and deliver outstanding customer service without breaking a sweat!

Here are a few things you can expect if you join our team as a server:

• Greet guests in a timely, courteous, and friendly manner
• Input orders into register at the point of sale and create a check for each guest
• Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
• Maintain proper and adequate set-up of the bar at all times
• Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
• Must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times
• Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards

Skills and Other Requirements

• One year serving experience required
• Smart Serve required
• Basic knowledge of food and beverage preparation and service of alcoholic beverages.
• Ability to read, speak, and understand the English language in order to communicate with guests and take orders. French Language an asset.
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.

SSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.

This position is located in a secure airport environment and aRestricted Area Identification Card (RAIC)is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: