Server Assistant - Jump

Oliver & Bonacini; Toronto; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading hospitality group is seeking a Server Assistant to support staff in providing excellent dining experiences. Responsibilities include ensuring cleanliness, assisting in food running, and maintaining high service standards. This full-time role requires strong organizational skills and a commitment to customer satisfaction.

Qualifications

• Smart Serve Certification required.
• Full availability needed.
• Capable of working in a fast-paced environment.

Responsibilities

• Assist with food running and monitor cleanliness.
• Answer guest questions about food and beverages.
• Communicate effectively with Servers and Hosts.

Skills

Attention to detail

Organizational skills

Ability to remain calm under pressure

High level of product knowledge

Ability to take direction

Education

Degree/Diploma in Hospitality

Job description

Under the direction of the Front of House Management Team Server Assistants provide support to Servers by inspecting all tables for the proper mise en place cleanliness and completeness. They practice a high level of floor awareness and have exceptional knowledge of all food and beverage items. Server Assistants help with food running as well as monitor food quality to ensure O&B presentation standards.

The Day to Day :

• Answer questions about food beverages wine and other restaurant functions and services when necessary
• Assist with food running ensuring that plates arrive to the proper guest (no auctioning off)
• Monitor the cleanliness of section and ensure all materials and areas are clean and free from clutter
• Communicate with Servers and Hosts to maximize seating
• Practice a high level of floor awareness and clear / clean as required
• Ensure that condiments are pre-portioned and the fridges are stocked with milk cream butter etc.
• Monitor food quality and presentation standards
• Follow all food safety standards and systems
• Empty garbage change linen bags and dispose of garbage and recycling
• Communicate to all Servers any comments or information provided by guests to ensure a positive memorable experience
• Other duties as assigned or required

Qualifications :

• Full availability
• A Degree / Diploma in Hospitality or equivalent considered an asset
• Smart Serve Certification a requirement
• High attention to detail
• Ability to remain calm under pressure while working in a fast-paced environment
• Organizational skills
• Ability to take direction and prioritize
• High level of product knowledge
• Ability to maintain a level of professional urgency and momentum

Additional Information :

Oliver & Bonacinis Diversity Commitment

At Oliver & Bonacini Hospitality we are committed to treating every employee with dignity and respect. We strive to be fair and just and create working environments where our employees can be at their best.

• We thank all applicants for their interest in Oliver & Bonacini Hospitality; however only suitable candidates will be contacted to continue the application process.

Remote Work : Employment Type :

Full-time

Key Skills