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Oliver & Bonacini Hospitality is seeking a professional Server to join our Rogers Place dining team in Edmonton. You will deliver exceptional guest experiences by knowing our menu, making recommendations, and following steps of service to ensure quality and consistency.
Qualified candidates have a minimum of two years of serving experience, Smart Serve certification, and the ability to work evenings, weekends, and Oilers game nights. Join a team that values hospitality, precision, and teamwork.
A destination for inventive, contemporary cuisine where bold flavours meet artistic presentation in a vibrant, modern setting. Joining us means becoming part of a team that thrives on creativity, precision, and passion for hospitality. You’ll craft memorable guest experiences, contribute to an environment that celebrates innovation, and be part of a culture that values collaboration, skill, and the artistry of exceptional dining.
Under the direction of the Front of House Management Team, Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions, provide recommendations and create a positive guest experience. Servers maintain a clean section and monitor food quality to ensure all items are held to O&B presentation standards. Through knowledge, accuracy and efficiency our servers provide the upmost satisfaction to our guests.
Wage: $15 + shared gratuities
We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.