Seasonal Hosts

Terroni; Toronto; On-site; CAD 20,000 - 29,000; Full time

Benefits offered by this job

Staff meals

Training & development

Flexible scheduling

Job summary

Terroni in Toronto is seeking Seasonal Hosts for full and part-time roles during the Holiday Season. You will greet guests, help with seating, and ensure a warm, professional guest experience in a fast-paced casual-fine dining setting.

Reporting to the restaurant manager, you will work with the front-of-house team, assist servers, and keep the dining area tidy. Experience is helpful, on-the-job training provided, and shifts include days, evenings, and weekends.

Qualifications

• Customer-facing role with a focus on guest experience.
• Ability to work in a fast-paced environment during peak times.
• Clear communication and team collaboration.

Responsibilities

• Greet guests and seat them with a cheerful, professional manner.
• Assist servers, clear tables, and maintain a clean dining area.
• Operate OpenTable and Silverware POS as needed and manage reservations.
• Follow Smart Serve guidelines and restaurant policies.

Skills

Guest interaction

Customer service

Teamwork

Professionalism

Tools

OpenTable

Silverware POS

Job description

Position: Hosts

Seasonal: Full and Part-Time
Start Date: Immediate Opening
Hourly Wage: $17.95

Location: Sud Forno, Yonge and Temperance Street, Toronto, Canada

Who We Are

Since 1992, Terroni has been a passionate team with strong family values and a love of Italian culture and tradition. Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service at our restaurants, along with a generous helping of Italian culture has proven itself with the test of time. Now Gruppo Terroni, more than ever, appreciates and values our amazing team and puts people first! With nine dynamic and unique locations across the city, we have grown to include beautiful retail spaces that offer a truly authentic Italian wine and food shopping experience.

What We Are Looking For

We are looking for full and part-time Seasonal Hosts to join our FOH team for the Holiday Season. The ideal candidate enjoys working in a fast paced environment, interacting with guests and brings a positive and professional work ethic. Well groomed and possessing a great sense of style, you are a team player who enjoys working in a fast paced and beautiful casual fine dining environment.

Description Of Role

As an important member of our FOH service team you are the first person our guests meet upon entering our restaurant and therefor play an integral role in delivering excellent customer service to our guests. Reporting to the restaurant manager, greeting guests with a cheerful, professional and outgoing personality and offering a consistently outstanding customer service experience for both those guests checking in as well as those calling over the phone, are the primary responsibilities of the Host. Running food, clearing tables as well as maintaining a clean and organized restaurant may also be part of the daily duties of the Host. The ideal candidate is a reliable and positive team player who is a quick learner. Some restaurant experience is preferred but not necessary as we provide on the job training. Scheduling is flexible with both day and night shifts during the week days and on weekends. Working knowledge of Open Table and Silverware POS is a definite asset. Smart Serve Certification and a good understanding of English language required.

We are offering:

• $17.95 / hour
• Daily Family Style Staff Meal Made with Love
• Job Training & Development
• Flexible Scheduling: Days, Evenings, Weekends

We look forward to meeting you in person and having you join our amazing team!

We do not use AI (Artificial Intelligence) to screen, assess, or select applicants for this position.