Una candidatura completa en un minuto
Currículum y carta de presentación personalizados, listos para enviar.
Terroni is seeking seasonal Hosts for full and part-time roles at our Toronto location. You will be the first point of contact for guests, delivering exceptional service in a casual fine dining setting. Training is provided; Smart Serve and English proficiency are required.
Flexible day/evening/weekend shifts support our busy holiday season. Join a passionate team with Italian culture and a strong emphasis on customer experience.
Since 1992, Terroni has been a passionate team with strong family values and a love of Italian culture and tradition. Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service at our restaurants, along with a generous helping of Italian culture has proven itself with the test of time. Now Gruppo Terroni, more than ever, appreciates and values our amazing team and puts people first! With nine dynamic and unique locations across the city, we have grown to include beautiful retail spaces that offer a truly authentic Italian wine and food shopping experience.
We are looking for full and part-time Seasonal Hosts to join our FOH team for the Holiday Season. The ideal candidate enjoys working in a fast paced environment, interacting with guests and brings a positive and professional work ethic. Well groomed and possessing a great sense of style, you are a team player who enjoys working in a fast paced and beautiful casual fine dining environment.
As an important member of our FOH service team you are the first person our guests meet upon entering our restaurant and therefor play an integral role in delivering excellent customer service to our guests. Reporting to the restaurant manager, greeting guests with a cheerful, professional and outgoing personality and offering a consistently outstanding customer service experience for both those guests checking in as well as those calling over the phone, are the primary responsibilities of the Host. Running food, clearing tables as well as maintaining a clean and organized restaurant may also be part of the daily duties of the Host. The ideal candidate is a reliable and positive team player who is a quick learner. Some restaurant experience is preferred but not necessary as we provide on the job training. Scheduling is flexible with both day and night shifts during the week days and on weekends. Working knowledge of Open Table and Silverware POS is a definite asset. Smart Serve Certification and a good understanding of English language required.
We look forward to meeting you in person and having you join our amazing team!
We do not use AI (Artificial Intelligence) to screen, assess, or select applicants for this position.