Restaurant Systems Analyst - Hybrid Role with Benefits

Recipe Unlimited Corporation; Vaughan; Hybrid; CAD 63,000 - 76,000; Full time

Benefits offered by this job

20% associate discount dining card

Flexible/Hybrid work environment

Career advancement opportunities

Industry-leading benefits and wellness programs

Job summary

A leading full-service restaurant company in Vaughan is seeking an Analyst, Restaurant Systems to maintain and launch Brand programs via various systems. Responsibilities include implementing updates, assisting with marketing initiatives, and supporting inventory management. Ideal candidates should have knowledge of POS technology, strong attention to detail, and experience in restaurant operations. The role offers a flexible hybrid work environment and a salary range of $63,000 to $76,000.

Qualifications

• Post Secondary Education is considered an asset.
• Working knowledge of Windows environments is beneficial.
• Experience with Point of Sale (POS) technology is essential.
• Restaurant Operations Experience is a key asset.
• Prior experience or general knowledge of inventory systems is helpful.

Responsibilities

• Implement changes and updates submitted by Brand teams.
• Assist Brands with marketing initiatives.
• Perform changes in POS and inventory systems.
• Ensure accurate tracking of inventory data.
• Conduct POS, inventory, and ecommerce testing with Brands.

Skills

Data accuracy and verification

Strong attention to detail

Strong interpersonal skills

Multitasking

Strong time management

Experience with Point of Sale (POS) technology

Good working knowledge of G-Suite

Education

Post Secondary Education

Job description

A leading full-service restaurant company in Vaughan is seeking an Analyst, Restaurant Systems to maintain and launch Brand programs via various systems. Responsibilities include implementing updates, assisting with marketing initiatives, and supporting inventory management. Ideal candidates should have knowledge of POS technology, strong attention to detail, and experience in restaurant operations. The role offers a flexible hybrid work environment and a salary range of $63,000 to $76,000.