Restaurant Server

Smitty's Restaurant; St. James Industrial; On-site; CAD 17,000 - 25,000; Full time

Job summary

Smitty’s Restaurant is actively seeking experienced servers to join our Manitoban team. You will greet guests, present menus, and suggest dishes based on preferences while delivering food and beverages with care.

Maintain table setups, support the kitchen and bar, and ensure compliance with health regulations. Open availability for days, evenings, weekends and holidays is essential.

Qualifications

• Minimum 1 years of serving experience.
• Open availability to work days, evenings, weekends and holidays.
• Positive attitude and excellent communication skills.
• Ability to keep the bar organized, stocked and clean.
• Serving it Safe Certificate.
• Smart Choice Certificate.
• Must have previous knowledge-creating alcoholic beverages.

Responsibilities

• Greet customers and present menus.
• Make suggestions based on their preferences.
• Take and serve food & drink orders.
• Arrange table settings, clean, and perform daily side duties.
• Deliver checks and collect payments - Communicate with all serving and kitchen staff.
• Adhere to all relevant health department rules & regulations and all customer service guidelines.

Skills

Customer service

Communication

Team collaboration

Open availability

Education

1+ years serving experience

Tools

Serving it Safe Certificate

Smart Choice Certificate

Job description

Join our Team!

Smitty’s is one of Canada’s largest all-day family restaurant chains, operating from coast to coast.

Almost all our restaurants are fully licensed, and a majority have separate lounges to accommodate teams, sports fans, and the happy hour crowd.

Our locations are always looking for experienced Servers and talented individuals.

Servers - duties include:

• Greet customers and present menus
• Make suggestions based on their preferences
• Take and serve food & drink orders
• Arrange table settings, clean, and perform daily side duties
• Deliver checks and collect payments - Communicate with all serving and kitchen staff
• Adhere to all relevant health department rules & regulations and all customer service guidelines

Qualifications:

• Minimum 1 years of serving experience
• Open availability to work days, evenings, weekends and holidays
• Positive attitude and excellent communication skills
• Ability to keep the bar organized, stocked and clean
• Serving it Safe Certificate
• Smart Choice Certificate
• Must have previous knowledge-creating alcoholic beverages