Restaurant Operations Leader

Tim Hortons; Burlington; On-site; CAD 55,000 - 85,000; Full time

Job summary

A leading coffee and fast-food chain is seeking a Restaurant Manager in Burlington, Canada. You will lead a dedicated team to deliver exceptional guest experiences, manage operational and financial aspects of the restaurant, and ensure compliance with health and safety regulations. The ideal candidate should have strong leadership and communication skills, along with experience in financial management and team development. This role demands a proactive approach to customer service and team engagement.

Qualifications

• Proven experience in restaurant or food service management.
• Strong leadership and communication skills.
• Knowledge of occupational health and safety legislation.

Responsibilities

• Empower and lead the team to ensure guest experiences.
• Accountable for ordering supplies and building maintenance.
• Manage financial performance, including budgeting and cost control.
• Recruit and develop team members.
• Maintain high guest experience standards and handle complaints.

Skills

Leadership experience

Strong communication skills

Financial management

Knowledge of health and safety legislation

Recruitment and performance management

Job description

A leading coffee and fast-food chain is seeking a Restaurant Manager in Burlington, Canada. You will lead a dedicated team to deliver exceptional guest experiences, manage operational and financial aspects of the restaurant, and ensure compliance with health and safety regulations. The ideal candidate should have strong leadership and communication skills, along with experience in financial management and team development. This role demands a proactive approach to customer service and team engagement.