Restaurant manager

Edo Japan; Canada; On-site; CAD 55,000 - 85,000; Full time

Job summary

Edo Japan is seeking an experienced operations manager to lead daily restaurant activities on site in Canada.

You will recruit, train and supervise staff, plan and organize operations, monitor revenues and labor costs, manage inventory, and ensure health and safety regulations are followed.

Strong communication, dependability and a client-focused approach are essential; a Food Safety Certificate is required and teamwork is emphasized.

Qualifications

• Experience in hospitality operations preferred.
• Strong leadership and people-management skills required.
• On-site operations experience is essential.

Responsibilities

• Evaluate daily operations
• Plan and organize daily operations
• Recruit staff and supervise teams
• Train staff and ensure health and safety compliance
• Monitor revenues and labor costs
• Organize and maintain inventory
• Address customers' complaints or concerns
• Participate in marketing plans and implementation

Skills

Client focus

Dependability

Efficient interpersonal skills

Excellent oral communication

Flexibility

Organized

Reliability

Team player

Ability to multitask

Education

College diploma (1–2 years)

Job description

OVERVIEW

LANGUAGES

English

EDUCATION

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

EXPERIENCE

5 years or more

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

RESPONSIBILITIES

TASKS

• Evaluate daily operations
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns

CREDENTIALS

CERTIFICATES, LICENCES, MEMBERSHIPS, AND COURSES

• Food Safety Certificate

ADDITIONAL INFORMATION

PERSONAL SUITABILITY

• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask