restaurant manager

Government of Canada; Calgary; On-site; CAD 60,000 - 80,000; Full time

Job summary

A leading government organization in Canada is seeking a managerial professional to oversee daily operations and ensure compliance with health and safety regulations. The role requires a college education and several years of experience in a similar environment. Candidates will be responsible for implementing procedures and addressing customer concerns in a fast-paced setting.

Qualifications

• College/CEGEP education required.
• Experience of 2 to 3 years required.

Responsibilities

• Determine type of services and implement operational procedures.
• Conduct performance reviews.
• Ensure health and safety regulations are followed.
• Address customers' complaints.
• Plan, organize, direct, control and evaluate daily operations.

Education

College/CEGEP

Job description

Overview Languages

English

Education

• College/CEGEP

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Plan, organize, direct, control and evaluate daily operations

Additional information Work conditions and physical capabilities

• Fast-paced environment