Restaurant General Manager

Shelly's Indigenous Bistro; Winnipeg; On-site; CAD 30,000 - 37,000; Full time

Benefits offered by this job

Group benefits eligibility after three

Employee meal program

Staff discount

Job summary

Shelly's Indigenous Bistro, located at 1364 Main Street, Winnipeg, Manitoba, is recruiting an experienced General Manager to lead daily operations across takeout, delivery and catering. You will supervise staff, manage scheduling, payroll, and training, and step into cooking when needed to ensure quality and service excellence.

The role requires 5+ years in food-service or hospitality and 2+ years in restaurant leadership, with strong knowledge of food and labour costs, inventory and safety

Qualifications

• Five or more years of restaurant, food-service or hospitality experience.
• Two or more years of restaurant management or senior leadership experience.
• Hands-on commercial-kitchen and cooking experience.
• Experience with staffing, scheduling, training and performance management.
• Knowledge of payroll, food cost, labour cost, inventory and ordering.
• Strong food-safety and workplace-safety knowledge.
• Calm, organized and accountable leadership.
• Availability for approximately 40 hours per week, including evenings, weekends, holidays and catering events.

Responsibilities

• Lead daily restaurant, takeout, delivery and catering operations.
• Supervise, schedule, train and support employees.
• Manage attendance, timekeeping and payroll submissions.
• Coordinate Front of House and commercial-kitchen operations.
• Step into cooking or food production when operationally required.
• Maintain food quality, safety and customer-service standards.
• Manage food and labour costs, inventory, purchasing and waste.
• Support catering growth and continuous operational improvement.
• Provide regular operational reports to ownership.

Skills

Restaurant experience

Management experience

Cooking experience

Staffing

Payroll control

Food safety

Job description

NOW HIRING

Shelly's Indigenous Bistro 1364 Main Street, Winnipeg, Manitoba

Shelly's Indigenous Bistro is an Indigenous-owned takeout, delivery and catering restaurant seeking an experienced, hands-on General Manager to lead our daily operations and support the continued growth of our business.

Key Responsibilities

• Lead daily restaurant, takeout, delivery and catering operations
• Supervise, schedule, train and support employees
• Manage attendance, timekeeping and payroll submissions
• Coordinate Front of House and commercial-kitchen operations
• Step into cooking or food production when operationally required
• Maintain food quality, safety and customer-service standards
• Manage food and labour costs, inventory, purchasing and waste
• Support catering growth and continuous operational improvement
• Provide regular operational reports to ownership

What We're Looking For

• Five or more years of restaurant, food-service or hospitality experience
• Two or more years of restaurant management or senior leadership experience
• Hands-on commercial-kitchen and cooking experience
• Experience with staffing, scheduling, training and performance management
• Knowledge of payroll, food cost, labour cost, inventory and ordering
• Strong food-safety and workplace-safety knowledge
• Calm, organized and accountable leadership
• Availability for approximately 40 hours per week, including evenings, weekends, holidays and catering events

A valid Manitoba Food Handler Certificate is required or must be obtained upon hire. WHMIS and Serving It Safe may also be required. First Aid/CPR is an asset.

What We Offer

• $22-$27 per hour, based on directly related experience
• Group benefits eligibility after three months
• Employee meal and discount programs, where applicable
• An opportunity to lead and grow an Indigenous-owned, community-focused business

Shelly's Indigenous Bistro is committed to equitable employment and a respectful, inclusive workplace. Preference may be given to qualified First Nations, Inuit and Métis applicants in support of Indigenous employment and economic participation.