restaurant assistant manager

phoXpress; Edmonton; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading company in the restaurant industry is seeking a Restaurant Assistant Manager in Edmonton. The role involves analyzing budgets, training staff, and ensuring compliance with health and safety regulations. The ideal candidate will have a secondary school diploma and 1-2 years of relevant experience, with a focus on improving operational efficiency and customer satisfaction.

Qualifications

• 1-2 years of experience in a managerial role.
• Strong understanding of restaurant operations.
• Ability to lead and train staff effectively.

Responsibilities

• Analyze budget to boost and maintain the restaurant's profits.
• Plan and organize daily operations.
• Monitor staff performance and conduct performance reviews.

Skills

Budget Analysis

Staff Training

Inventory Management

Customer Service

Health and Safety Compliance

Education

Secondary (high) school graduation certificate

Job description

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Tasks

• Analyze budget to boost and maintain the restaurant's profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Leading/instructing individuals
• Address customers' complaints or concerns

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