Quality Control Technician - Vitalus Nutrition Inc.

Socket.dev; Abbotsford; On-site; CAD 48,000 - 64,000; Full time

Job summary

Vitalus Nutrition Inc. Abbotsford is seeking a Quality Control Technician to help keep production running and ensure food safety and quality.

You’ll perform chemical, physical, and sensory tests, maintain lab equipment, and analyze data to verify that every batch meets specifications. You’ll identify out-of-spec results, troubleshoot discrepancies, and collaborate with Production to validate processes and improve testing methods.

Qualifications

• Bachelor’s or Associate Degree in Science (Chemistry/Microbiology focus preferred).
• 2-3 years of lab experience, ideally in food manufacturing.
• Familiarity with analytical instruments and microbiological procedures.
• Strong communication and time management skills.
• A mindset for continuous learning and process improvement.
• Bonus: Experience with D365 or LIMS systems.

Responsibilities

• Run the Lab with Precision: Perform chemical, physical, and sensory tests to ensure product quality. Maintain lab equipment, supplies, and environmental sampling protocols.
• Spot Trends and Solve Problems: Track analytical data, identify out-of-spec results, and troubleshoot discrepancies using LIMS and D365 systems.
• Support Cross-Functional Excellence: Train team members, contribute to SOPs, and collaborate with Production to validate processes and improve testing methods.
• Keep Quality Front and Center: Ensure documentation aligns with GMP and GLP standards. Stay current with emerging lab technologies and practices.

Skills

Attention to detail

Analytical thinking

Strong communication

Time management

Problem solving

Education

Science degree (Chemistry or Microbiology)

Tools

D365

LIMS

Analytical equipment

Job description

Quality Control Technician - Vitalus Nutrition Inc. Abbotsford

Keep production running. Keep precision at the core.

Keep food quality at its highest standard.

At Vitalus Nutrition Inc., we’re committed to producing food products that meet the highest standards of safety and quality. As a Quality Control Technician, you’ll be at the heart of that mission - ensuring every batch meets rigorous specifications through hands-on testing, data analysis, and collaboration. This is your chance to join a team that values precision, learning, and continuous improvement.

IS THIS YOU?

• You bring a solid foundation in chemistry or microbiology + a sharp eye for detail - and you’re energized by solving problems in real time.
• You’re methodical + curious - and you thrive in environments where accuracy and consistency matter.
• You’re ready to grow your skills + contribute to a team that’s shaping the future of food safety.

WHAT YOU’LL DO

Run the Lab with Precision

Perform chemical, physical, and sensory tests to ensure product quality. Maintain lab equipment, supplies, and environmental sampling protocols.

Spot Trends and Solve Problems

Track analytical data, identify out-of-spec results, and troubleshoot discrepancies using LIMS and D365 systems.

Support Cross-Functional Excellence

Train team members, contribute to SOPs, and collaborate with Production to validate processes and improve testing methods.

Keep Quality Front and Center

Ensure documentation aligns with GMP and GLP standards. Stay current with emerging lab technologies and practices.

WHAT YOU’LL BRING

• Bachelor’s or Associate Degree in Science (Chemistry/Microbiology focus preferred)
• 2-3 years of lab experience, ideally in food manufacturing
• Familiarity with analytical instruments and microbiological procedures
• Strong communication and time management skills
• A mindset for continuous learning and process improvement
• Bonus: Experience with D365 or LIMS systems

Ready to make your mark in food quality?

We'd love to hear from you. Join a team where your expertise drives safety, innovation, and trust - every single day.