Project Manager

Food Process Solutions Corporation; Richmond; On-site; CAD 70,000 - 90,000; Full time

Job summary

A leading food processing firm in Canada is seeking an exemplary Project Manager to oversee the end-to-end delivery of projects. The role involves defining project scopes, managing budgets, and ensuring client satisfaction. Ideal candidates will have a Bachelor's degree in engineering and at least 3 years of project management experience in the industry. Excellent communication and problem-solving skills are essential, along with the ability to travel as needed. This position offers a dynamic work environment with opportunities for growth.

Qualifications

• 3 years of project management experience in the food processing industry.
• Project Management Institute (PMI) Accreditation is a plus.
• Ability to travel to project sites in Canada and USA as needed (up to 25%).

Responsibilities

• Work with stakeholders to define project scope, requirements, and deliverables.
• Understand and manage project timelines, budgets, and resources.
• Develop strong relationships with clients and ensure client satisfaction.

Skills

Project management experience

Strong communication skills

Problem-solving skills

Negotiation skills

Education

Bachelor’s degree in engineering or equivalent

Job description

We are looking for an exemplary Project Manager who will oversee the end-to-end delivery of a portfolio of projects and ensure delivery within scope, budget, and requirements (technical, regulatory, and otherwise).

Key Responsibilities

As a project manager, you will:

• Work with internal and external stakeholders to define project scope, requirements and deliverables.
• Understand and manage project timelines, budgets, and resources.
• Develop strong relationships with clients. This involves ensuring client satisfaction, managing their expectations, and resolving issues quickly.
• Continually assess and document project issues and risks and execute on appropriate action/mitigation plans.
• Identify opportunities for Continuous Improvement, and document lessons learned.

Preferred Qualifications

• Bachelor’s degree in engineering, engineering technology, or equivalent.
• 3 years of project management experience in the food processing industry.
• Project Management Institute (PMI) Accreditation is a plus.
• Excellent written and verbal communication, negotiation, and interpersonal skills.
• Strong problem-solving skills, and the ability to approach technical problems from first principles.
• A keen understanding of business objectives, and the ability to adapt accordingly to dynamic timelines.
• Ability to travel to project sites in Canada and USA as needed (up to 25%).

FPS Food Process Solutions Corporation is an equal opportunity employer. We thank all those who apply; however, only selected candidates will be contacted for interviews. Employment at FPS is based solely on an individual's merit and qualifications directly related to professional competencies and eligibility to work in Canada.