Production Machine Operator

Vitalus Nutrition Inc; Winnipeg; On-site; CAD 42,000 - 54,000; Full time

Job summary

MDI Holdings Corp. in Winnipeg is seeking a Production Machine Operator to keep our production lines running safely and efficiently. You will operate key equipment, monitor performance, and work with your team to deliver consistent results—every shift, every batch.

The role emphasizes adherence to quality and safety standards, proactive problem-solving, and teamwork to sustain production and improve processes. A high school diploma and basic manufacturing experience are preferred.

Qualifications

• High school diploma; manufacturing experience is an asset.
• Familiarity with HACCP or quality systems is not specified.
• Mechanical aptitude and ability to troubleshoot equipment.

Responsibilities

• Operate, start up, and shut down plant equipment to keep production flowing smoothly.
• Monitor processes and respond quickly to maintain efficiency and meet daily targets.
• Package and move finished product to meet customer and operational requirements.
• Follow GMP, HACCP, and quality standards to ensure product integrity.
• Perform product checks and record results accurately.
• Support corrective actions when quality issues arise.
• Follow all health and safety protocols, including proper PPE use.
• Report and elevate risks, incidents, or unsafe conditions quickly.
• Contribute to a strong safety culture through active participation.
• Share ideas and support continuous improvement initiatives.
• Help identify ways to improve efficiency and reduce downtime.

Education

High school diploma

Tools

Forklift or pallet jack

Job description

Keep production moving. Make quality count.

Winnipeg

At MDI Holdings Corp., we turn milk into high-quality ingredients that support healthier lives. As a Production Machine Operator, you’ll play a hands‑on role in keeping our production running safely, efficiently, and to the highest quality standards. You’ll operate key equipment, monitor performance, and work side‑by‑side with your team to deliver consistent results — every shift, every batch. This is your chance to be part of a team that values integrity, care, and expertise in everything we do.

IS THIS YOU?

• You bring a strong attention to detail + a safety-first mindset — ensuring quality and compliance in every step of the process.
• You’re mechanically inclined and calm under pressure — able to troubleshoot issues and keep production on track.
• You work best as part of a team — collaborating to improve processes and deliver consistent results.

WHAT YOU’LL DO

Run Production with Confidence

• Operate, start up, and shut down plant equipment to keep production flowing smoothly.
• Monitor processes and respond quickly to maintain efficiency and meet daily targets.
• Package and move finished product to meet customer and operational requirements.

Protect Quality at Every Step

• Follow GMP, HACCP, and quality standards to ensure consistent product integrity.
• Perform product checks and record results accurately.
• Support corrective actions when quality issues arise.

Stay Safe, Look Out for Each Other

• Follow all health and safety protocols, including proper PPE use.
• Report and elevate risks, incidents, or unsafe conditions quickly.
• Contribute to a strong safety culture through active participation.

Keep Improving Together

• Share ideas and support continuous improvement initiatives.
• Help identify ways to improve efficiency and reduce downtime.

WHAT YOU’LL BRING

• High school diploma; manufacturing experience (food or similar) is an asset
• Familiarity with HACCP or quality systems is an asset
• Mechanical aptitude and ability to troubleshoot equipment
• Strong teamwork, communication, and time management skills
• Comfort working in a fast‑paced environment and following detailed processes
• Forklift or pallet jack experience is a bonus

MAKE AN IMPACT WHERE IT MATTERS

This role is more than operating equipment — it’s about being part of a team that takes pride in doing things right. If you’re ready to learn, contribute, and help deliver quality.

This position operates requires working 12-hour day shifts (7:00 a.m. to 7:00 p.m.).