Produce Clerk: Fresh, Fast, Customer-Focused

Sobeys; Langford; On-site; CAD 32,000 - 42,000; Full time

Benefits offered by this job

Employee discount

Job summary

Sobeys Inc. in Canada is seeking a Produce Clerk to maintain a well-stocked department and support a quick, easy shopping experience for customers. Full training is provided for this position.

You will greet customers, provide exceptional service, stock and rotate produce, and assist with backroom and inventory tasks. Evening and weekend availability is strongly encouraged; flexibility is essential for meeting store needs.

Qualifications

• Ability to learn quickly.
• Ability to work in a fast-paced environment.
• Highly motivated and team oriented.
• Ability to communicate clearly and concisely in both oral and written form.
• Possess strong Customer Service qualities.
• Works in a safe and responsible manner.
• Available to work flexible hours.
• Evening and weekend availability is strongly encouraged.
• Must be available to be scheduled anytime on Sunday (Alberta Only).

Responsibilities

• Upholds and complies with company procedures, standards and policies in all situations
• G greets customers in a polite and friendly manner
• Demonstrates superior customer service in accordance with Safeway’s programs
• Stocking produce and related product to shelves such as (Frozen, perishable and non-perishables)
• Maintaining and building merchandise displays in compliance with Safeway programs
• Rotation of product
• Loading and unloading of product for the sales floor
• Backroom and inventory management
• Operating a cash register as needed for relief during peak business hours
• Any other duties as assigned by the Store Manager

Skills

Quick learner

Customer service

Team player

Communication skills

Safe work practices

Job description

Sobeys Inc. in Canada is seeking a Produce Clerk to maintain a well-stocked department and support a quick, easy shopping experience for customers. Full training is provided for this position.

You will greet customers, provide exceptional service, stock and rotate produce, and assist with backroom and inventory tasks. Evening and weekend availability is strongly encouraged; flexibility is essential for meeting store needs.