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Whistler Blackcomb is seeking a Prep Cook for our world‑class Food & Beverage teams in Whistler, BC. You will learn the culinary side of a mountain resort operation and contribute to delivering an Experience of a Lifetime for guests and staff alike.
The role is entry level, with training provided, and requires English fluency. Expect full‑time or part‑time shifts, including weekends and holidays, with strong emphasis on teamwork and safety. Heat, lift and endurance are part of the daily routine.
Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re‑discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.
Date: Oct 30, 2026
Location:
Whistler, BC, Canada
Company: Whistler Blackcomb
Shift Type: Year Round (10-month)
Are you seeking fun and adventurous employment opportunities in the world’s best Mountain Resorts? If you would like to learn the culinary side of a food and beverage operation, this is the job for you. By joining the Food & Beverage team, you will develop new and varied skills in a dynamic work environment.Regardless of your specific job, you will help deliver an Experience of a Lifetime for our guests and fellow employees by living our core values; Serve Others, Do Right, Drive Value, Do Good, Be Safe and Have Fun!
Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.
Requisition ID 517113 Reference Date: 09/03/2026 Job Code Function: Back of House