Prep_Assistant Cook

Chartwell Retirement Residences; Windsor; On-site; CAD 30,000 - 40,000; Part time

Job summary

An established industry player in the healthcare sector is seeking a dedicated Prep Cook to join their team. In this role, you will assist in preparing high-quality meals that cater to the nutritional needs of residents. You will engage with seniors, ensuring a memorable dining experience while maintaining health and safety standards. This part-time position offers flexible schedules and opportunities for career advancement, making it ideal for those passionate about food and service. Join a team that truly impacts lives and fosters a positive community atmosphere.

Benefits

Flexible Schedules

Career Advancement Opportunities

Supportive Team Environment

Qualifications

• Experience in hospitality or food service is essential.
• Strong customer service and leadership skills are required.

Responsibilities

• Assist in leading and managing dining room service.
• Deliver exceptional dining experiences to residents and guests.

Skills

Customer Service Skills

Leadership Ability

Food Preparation

Teamwork

Education

Experience in Hospitality or Food Service

Job description

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Job Description

As a Prep Cook, you will be responsible for assisting in the preparation of high-quality meals to meet the nutritional needs of residents and guests, using standardized recipes, and maintaining health, hygiene, and safety standards. Working at Chartwell offers opportunities for career growth and being part of a dedicated team that positively impacts residents' lives.

Ideal Candidate:

• Enjoys engaging with seniors and sharing their life experiences
• Passionate about food and serving great meals in a team environment
• Committed to providing a personalized and memorable dining experience

Benefits of Working at Chartwell:

• Dedicated to Making People’s Lives Better for residents, families, and staff
• Opportunities for career advancement, with many managers starting in entry-level roles
• Flexible schedules to fit your availability

Qualifications:

• Experience in hospitality or food service
• Strong customer service skills
• Leadership ability to support team members
• Energetic, enthusiastic, with a positive attitude

Responsibilities:

• Assist in leading and managing dining room service
• Create a welcoming and comfortable environment during meals
• Deliver exceptional dining experiences to residents and guests
• Participate in training to develop leadership skills
• Engage in continuous learning and improvement

About Us

At Chartwell, our mission is to Make People’s Lives BETTER. We are committed to diversity and inclusivity, hiring individuals whose skills contribute to our success and reflect our community. We are an equal opportunity employer and welcome applications from diverse candidates. For assistance, contact [e-mail] or call 1-888-663-6448.

We appreciate all applicants’ interest; only those selected for further consideration will be contacted.

Additional Information

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Healthcare