PORTER DISHWASHER-PORTEUR-PLONGEUR

Compass Group Canada (Beaver) Ltd.; Montreal; On-site; CAD 17,000 - 22,000; Full time

Job summary

Compass Group Canada is hiring a Dishwasher to ensure cleanliness of dishes, glassware, pots, pans and utensils in a fast-paced kitchen environment. You will maintain sanitary conditions across the dish station and work areas, helping to keep equipment in safe, working order.

Responsibilities include sanitizing all ware, polishing silver when required, and assisting with loading and unloading supplies. Prior dishwashing experience is preferred but not required, with hands-on use of industrial

Qualifications

• Must have valid Food Handler Certificate or provincial equivalent.
• Previous dishwashing experience is preferred but not required.
• Hands-on experience with industrial washing machines is preferred.

Responsibilities

• Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils as per procedures.
• Polish silver using burnishing methods as required.
• Maintain the dish and kitchen area, ensure equipment is clean and safe to use.
• Wash worktables, walls, refrigerators, meat blocks and other prep surfaces.
• Remove trash and place in designated containers.
• Steam clean or rinse garbage cans as needed.
• Assist in loading, unloading and transferring supplies between storage and work areas.
• Perform other duties as assigned.

Skills

Sanitation

Stamina

Teamwork

Attention to detail

Tools

Industrial dishwasher machines

Job description

How you will make an impact:

You will be responsible for ensuring the cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary condition.

As a Dishwasher, you will:

• Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment
• Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment
• Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards
• Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces
• Remove trash and place it in designated containers.
• Steam cleans or hoses out garbage cans.
• Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas
• Other duties and tasks as assigned

About you:

• You must have a valid Food Handler Certificate or provincial equivalent Willing to work in a fast-paced environment
• Previous dishwashing experience preferred but not required
• Hands-on experience with industrial washing machines preferred
• Ability to work well under pressure
• Physical ability to carry out the duties of the position