Patient Meal Prep & Service Aide

Sioux Lookout Meno Ya Win Health Centre; Sioux Lookout; On-site; CAD 33,000 - 36,000; Full time

Job summary

The Sioux Lookout Meno Ya Win Health Centre is seeking a dedicated individual to support all kitchen operations and provide quality service to clients, patients, and residents. Training will be provided, and the role requires adherence to safety and hygiene policies.

Qualifications include Grade 12 or equivalent, a G driver’s license, and optionally a Food Handler Certificate. Strong interpersonal, communication and organizational skills are essential, with flexibility for days, evenings,

Qualifications

• Grade 12 or equivalent preferred.
• Must have valid G driver’s license or capable of completing upon date of hire.
• Preference will be given to candidates with a current Food Handler Certificate; otherwise, certification must be obtained during the probationary period.
• Excellent interpersonal, communication and organizational skills.
• Ability to work in a team environment and independently.
• Must be physically able to perform all assigned tasks.
• Applicants must have the ability to work days, evenings, nights and weekends depending on the schedule.

Responsibilities

• Food preparation and distribution of patient and resident meals including transportation of patient meal cart to and from patient care areas.
• Maintain food safety standards at all times.
• Knowledge operation of cash register an asset.
• Must have flexibility to work shifts as assigned, mainly days and weekends.
• Must adhere to organizational policies and procedures concerning cleaning, hand hygiene and the use of Personal Protective Equipment in support of Infection Control measures and attend training when necessary.

Skills

Interpersonal skills

Communication

Organizational skills

Education

Grade 12 or equivalent

Driver's license

Food Handler Certificate

Job description

The Sioux Lookout Meno Ya Win Health Centre is seeking a dedicated individual to support all kitchen operations and provide quality service to clients, patients, and residents. Training will be provided, and the role requires adherence to safety and hygiene policies.

Qualifications include Grade 12 or equivalent, a G driver’s license, and optionally a Food Handler Certificate. Strong interpersonal, communication and organizational skills are essential, with flexibility for days, evenings,