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Pastry Cook

Eataly

Toronto

On-site

CAD 30,000 - 50,000

Full time

30+ days ago

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Job summary

An exciting opportunity awaits in a renowned Italian marketplace, where you'll be part of a dynamic team crafting exquisite pastries. In this vibrant environment, you will utilize your culinary skills to create mouth-watering desserts while adhering to high-quality standards. This role promises a fulfilling experience where your contributions will delight customers and enhance their culinary journey. Join a forward-thinking company that values creativity and passion, and be part of a team that celebrates the art of Italian cuisine. If you have a flair for baking and a love for Italian culture, this position is perfect for you.

Benefits

Paid Time Off
RRSP
Free Family Meal Daily
Discounts at Eataly
Classes on Products and Italian Cuisine

Qualifications

  • 1+ years in pastry preparation is essential for this role.
  • A degree from a culinary arts program is preferred.

Responsibilities

  • Transform high-quality ingredients into delicious Italian pastries.
  • Follow recipes and maintain quality standards in the pastry kitchen.

Skills

Pastry Preparation
Basic Math Skills
Measuring Skills
Mobility and Physical Stamina

Education

High School Diploma
Culinary Arts Degree

Tools

Commercial Stand Mixer
Burning Oven

Job description

The world’s largest artisanal Italian food and beverage marketplace is coming to Canada! Eataly Toronto is opening later this year, and we are seeking 400+ hospitality, culinary and retail professionals to join our team.

Job Description

JOB OVERVIEW

In Eataly’s 24-hour pastry kitchen, a Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef.

  • Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and Department of Health regulations
  • Washes and cleans all utensils, preparation equipment and counters required for production
  • Performs other duties as required or assigned
Qualifications

QUALIFICATIONS

  • 1+ years in a pastry preparation position
  • Basic math and measuring skills
  • High school diploma or equivalent; degree from a post-secondary culinary arts training program preferred

JOB REQUIREMENTS

  • Availability to work onsite with a flexible schedule often including evenings, weekends and overnight
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to use a burning oven, commercial stand mixer and other pastry baking equipment
Additional Information

Benefits and Perks

  • Paid Time Off
  • RRSP
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • and more!

Eataly is committed to providing employment accommodation in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

Eataly is committed to creating and maintaining a workplace that is free from harassment and discrimination under the Ontario Human Rights Code. The Company’s policy is not to discriminate against any applicant or employee on the basis of a prohibited ground enumerated by the Ontario Human Rights Code (e.g. race, colour, creed (religion), place of origin, sex (including pregnancy, gender identity), sexual orientation, age, family status, or disability). Eataly also prohibits harassment of applicants and employees based on any of these prohibited grounds. Eataly welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. Please advise Human Resources if you require accommodation.

About the company

Eataly is a chain of large format/footprint Italian marketplace comprising a variety of restaurants, food and beverage counters, bakery, retail items, and a cooking school.

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