pastry chef

Island 10 Fishing Retreat Inc; New Liskeard; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player in the hospitality sector is looking for a skilled culinary professional to join their team. This exciting role involves planning menus, ensuring high food quality standards, and supervising a small team in a dynamic resort environment. Ideal candidates will possess relevant certifications and have a passion for culinary excellence. With room and board provided, this position offers a unique opportunity to work in a beautiful setting while honing your skills and contributing to a memorable guest experience. If you are a reliable team player ready to take on a new challenge, this could be the perfect fit for you.

Benefits

Room and Board Provided

Qualifications

• 2-3 years of experience in a culinary role, preferably in a resort setting.
• Certificates in food safety and WHMIS are essential.

Responsibilities

• Plan menus and ensure food meets quality standards.
• Supervise a small team of 1 to 2 people in a fast-paced environment.

Skills

Interpersonal Skills

Flexibility

Initiative

Organizational Skills

Reliability

Teamwork

Education

Workplace Hazardous Materials Information System (WHMIS) Certificate

Food Safety Certificate

Tools

Uniform

Job description

Experience

• 2 years to less than 3 years

Work Setting

• Room and board provided
• Willing to relocate
• Resort

Ranks of Chefs

• Sous-chef
• Pastry chef

Tasks

• Plan menus and ensure food meets quality standards

Supervision

• 1 to 2 people

Certificates, Licences, Memberships, and Courses

• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Food Safety Certificate
• Bakery goods and desserts

Security and Safety

• Criminal record check

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure

Own Tools/Equipment

• Uniform

Personal Suitability

• Efficient interpersonal skills
• Flexibility
• Initiative
• Organized
• Reliability
• Team player