On-Site Cook — Canadian & Mediterranean Cuisine

LW RUTHERFORD INC; Canada; On-site; CAD 32,000 - 52,000; Full time

Benefits offered by this job

Other benefits

Job summary

LW RUTHERFORD INC is seeking a restaurant cook to join the team on site. The role involves planning menus, estimating food needs, and preparing complete meals or individual dishes. Candidates should have secondary school completion or equivalent experience and 2–3 years of relevant work in a fast-paced kitchen.

The position requires on-site work in Canada, with duties including preparing meals for customers with allergies, ensuring kitchen safety, and maintaining high standards of cleanliness.

Qualifications

• Secondary school graduation certificate or equivalent experience.
• 2 years to less than 3 years experience.

Responsibilities

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Clean kitchen and work areas

Skills

Excellent oral communication

Client focus

Flexibility

Organized

Reliability

Team player

Time management

Education

Secondary school graduation certificate

Equivalent experience

Job description

LW RUTHERFORD INC is seeking a restaurant cook to join the team on site. The role involves planning menus, estimating food needs, and preparing complete meals or individual dishes. Candidates should have secondary school completion or equivalent experience and 2–3 years of relevant work in a fast-paced kitchen.

The position requires on-site work in Canada, with duties including preparing meals for customers with allergies, ensuring kitchen safety, and maintaining high standards of cleanliness.