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Four Mile House in Victoria offers a historic, 150-year-old Tudor setting where the kitchen thrives under strong leadership and a passionate culinary team. You will oversee high-volume food preparation, maintain quality, and support ongoing menu development, all while fostering teamwork and exceptional service.
The role emphasizes Sunday availability, collaboration with a skilled crew, and adherence to safety and sanitation standards in a dynamic dining environment with in-house brews and a
Step into a Historic Haven: The Four Mile House in Victoria
Nestled in a charming 150-year-old Tudor building, the Four Mile House in Victoria is more than just a restaurant; it's a journey through time. Step inside and be transported to an era of elegance and warmth, where the walls whisper tales of sea captains, stagecoaches, and a touch of the paranormal.
Our menu boasts a delectable fusion of worldly dishes and West Coast flair, crafted with the freshest local ingredients or a taste of our award-winning beers brewed right here in house, We have something to tantalize every palate.
Beyond the delicious food and inviting atmosphere, the Four Mile House offers a unique experience. Catch a glimpse of our resident ghosts, the White Lady and the Man with the Bowler Hat, or simply soak in the rich history that permeates.
Our newest addition is the 4 Below Sports Bar which is a perfect spot to watch all the biggest games.