Meat Cutter - NOC 63201 (309038)

Cargill; High River; On-site; CAD 30,000 - 60,000; Full time

Job summary

Cargill is seeking a Full-Time Meat Cutter at their High River, AB location. In this role, you will be responsible for cutting and preparing meat for various customer orders while ensuring food safety and inventory management. Candidates must have at least three years of experience in meat cutting within an industrial environment. Join Cargill’s team and contribute to providing high-quality food products.

Benefits

Paid Vacation

Extended Health & Dental

Vision Care

Pension Plan

Short-term Disability and Life Insurance

Employee Assistance Program (EAP)

Tuition Reimbursement

Qualifications

• Minimum 3 years meat cutting experience, particularly in beef/pork industrial livestock manufacturing.
• Legally entitled to work for Cargill in Canada.
• Must be 18 years or older.

Responsibilities

• Cut, trim, and prepare standard cuts of meat for sale.
• Grind meats and slice cooked meats using powered machines.
• Manage inventory and keep records of sales.

Skills

Meat Cutting

Inventory Management

Customer Service

Job description

New easy-to-apply options are available for this role: chat with our recruiting assistant Ana at or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible, and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location : High River, AB

Job Type : Full Time

Shifts Available : 1st and 2nd

Compensation : Starting $25.50/hr

Benefits Information

Benefits are based on our Collective Bargaining Agreement:

• Paid Vacation
• Extended Health & Dental
• Vision Care
• Pension Plan
• Short-term Disability and Life Insurance
• Employee Assistance Program (EAP)
• Tuition Reimbursement

Principal Accountabilities

• Cut, trim, and prepare standard cuts of meat for sale at self-serve counters or according to customer orders
• Grind meats and slice cooked meats using powered grinders and slicing machines
• Prepare special displays of meat
• Shape, lace, and tie roasts; wrap prepared meats
• Manage inventory, keep records of sales, and determine product line and freshness according to company and customer requirements
• Ensure food storage conditions are adequate
• May supervise other butchers and meat cutters

Required Qualifications

• Legally entitled to work for Cargill in Canada
• Must be 18 years or older
• Minimum of 3 years meat cutting experience, particularly in beef/pork industrial livestock manufacturing environment using manual cutting utensils and band saws within the last 5 years

Please note that this position does not include relocation reimbursement.

Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.

Key Skills

• Employment Type : Full-Time
• Experience : 3+ years
• Vacancy : 1

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