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An established industry player is seeking a detail-oriented Market Area Supervisor to lead and inspire teams across multiple locations. In this dynamic role, you will drive sustainable sales growth while ensuring exceptional customer service and operational excellence. You will coach and develop managers, implement sales initiatives, and engage with the local community to foster support. This position offers a competitive remuneration package and the opportunity to work in a safe and inclusive environment that values diversity. If you're passionate about the food service industry and have a knack for leadership, this role is perfect for you.
Market Area Supervisor
We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities?
Our offer
Working with us means that you will have the opportunity to earn and learn, flexibility, and a safe and inclusive work environment. What this means in practice is:
The Job
Your vibe and experience
We are seeking a detail-oriented, reliable, and experienced restaurant supervisor to join our growing team. In this position, you will play a key role in managing all aspects of our restaurant business. You will be expected to deliver a high-quality experience to our guests and motivate our staff to ensure excellent customer service. Supervisors will be responsible for maintaining quality and increasing profitability. Exceptional management skills and a strong understanding of customer service are a must.
The ideal candidate will possess the following skills and qualifications:
This position includes a competitive remuneration package commensurate with experience.
About us
In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California, and wrote the first page of McDonald’s history. In 1967, the first McDonald’s Canada opened in Richmond, B.C. and we’ve been growing with our communities and serving quality food at great a value ever since. Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees.