Manager

Tim Hortons | Company #500896; Toronto; On-site; CAD 42,000 - 65,000; Full time

Job summary

Tim Hortons in North York, Ontario, is seeking a Restaurant Manager with at least 3 years of management or supervisory experience to lead daily operations and drive guest satisfaction.

In this role you will supervise front-line staff, schedule shifts, maintain service standards, and ensure operational efficiency while upholding Tim Hortons’ brand and guest experience.

Tim Hortons is a Canadian icon known for coffee and baked goods.

Qualifications

• 3 years of management or supervisory level experience.

Skills

Leadership

People Management

Job description

110 - 1275 Finch Avenue West,, North York, ON, M3J 2G5

Description

Requirements

3 years of management or supervisory level experience

Company Information

In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-DoubleTM coffees, Donuts and Timbits® in the years since. Over the last 55 years, Tim Hortons has captured the hearts and taste buds of Canadians and has become synonymous with serving Canada’s favourite coffee. Tim Hortons is Canada’s largest restaurant chain operating in the quick service industry with nearly 4,000 restaurants across the country. More than a coffee and bake shop, Tim Hortons is part of the Canadian fabric and guests can enjoy hot and cold specialty beverages – including lattes, cappuccinos and espressos, teas and our famous Iced Capps® – alongside delicious breakfast, sandwiches, wraps, soups and more.