Line / Prep Cook

Stellar Personnel

Vancouver

On-site

CAD 25,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Flexible schedule
Competitive pay
Shift options 4/8/10/12h
Morning/evening shifts
Weekends availability

Job summary

Stellar Personnel is seeking versatile cooks to join our culinary team in Vancouver. Roles include line cook, prep cook, and event cook, with a flexible schedule and the ability to choose shifts.

You will prepare ingredients, cook dishes to menu specifications, manage your station during service, and uphold strict food safety standards to support a range of clients from corporate cafeterias to hotels and event venues.

Qualifications

  • Minimum 2+ years experience in prep cook/line cook roles.
  • Physically demanding environment; ability to stand, lift.
  • Legally eligible to work in Canada.

Responsibilities

  • Prepare ingredients and cut/chop/measure according to guidelines.
  • Prepare and cook dishes per menu specs and quality standards.
  • Manage designated station during service hours to complete orders.
  • Maintain food safety and sanitation; keep work area clean.
  • Follow storage procedures to prevent contamination.
  • Communicate with kitchen staff to maintain a positive environment.
  • Identify and report safety hazards to management.

Skills

Prep cook experience
Line cook experience
Cooking techniques

Job description

Vancouver, Canada | Posted on 10/30/2025

Stellar Personnel is a premier hospitality staffing agency in Canada. Our clientele encompasses a diverse range of industries, including catering firms, corporate offices, sports and event venues, restaurants, hotels, retirement homes, and more. Our primary objective is to provide staffing solutions to these businesses, filling various roles such as dishwashers, cooks, chefs, servers, bartenders, cashiers, runners, shippers/receivers, administrative staff, and any other job positions as per the client's requirements.

Job Description

Join our culinary team as a line cook, prep cook, or event cook ,and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value work-life balance,allowing you to prioritize your personal events and family time. Weoffer competitive compensation that exceeds market standards. Ourclients are in dire need of support, so they appreciate our staff forbeing talented and positive influences in their business. Our clientsinclude: corporate cafeterias, conference centres, catering companies,hotels, restaurant groups, retirement homes, sporting venues and event venues.

Join us to work with some of the best clients in the industry andtake your culinary career to the next level.

  • Execute the preparation of ingredients, including cutting,chopping and measuring recipes according to guidelines provided by thesupervisor / manager
  • Prepare and cook dishes according to menu specifications andestablished quality standards
  • Effectively manage your designated station(s) during servicehours, ensuring the timely and accurate completion of orders.
  • Adhere to strict food safety and sanitation standards,maintaining a clean and organized work area at all times.
  • Follow proper storage procedures for ingredients, leftovers, andsupplies to prevent contamination or spoilage.
  • Foster a positive and supportive work environment bycommunicating effectively with fellow kitchen staff members andmaintaining a cooperative attitude.
  • Comply with all health and safety regulations, including properhandling of knives, kitchen utensils, and hot equipment.
  • Identify and report any safety hazards or potential risks to the management.
Requirements:
  • Proven experience as a prep cook, line cook, event chef, souschef or chef; demonstrating proficiency in food preparation andcooking techniques.
  • Must have prior working experience of minimum 2+ years
  • Ability to stand for extended periods, lift objects, and work ina physically demanding environment.
  • Flexibility to work 1-7 days a week
  • Legally Eligible to Work in Canada
Compensation : Cooks- $18/hr-$22/hr, depending on your experience and skilllevel
Benefits & Schedule
  • flexible schedule where you can choose your shifts
  • competitive compensation that exceeds market standards
  • flexible shifts available – 4, 8, 10, or 12 hours
  • Morning and evening shifts
  • Monday to Friday & weekend availability required

Join us and work with one of our top clients while taking your career to the next level.

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