Line Cook - Three Bears Brewery & Restaurant - Staff Housing Available

BHC; Banff; On-site; CAD 28,000 - 33,000; Full time

Benefits offered by this job

Staff housing

Duty meal program

Referral bonus program

Staff discounts 25% off food

Career growth opportunities

Health benefits after 6 months

Outdoor-focused company culture

Banff National Park location

Job summary

Banff Hospitality Collective is hiring Line Cooks for Three Bears, a craft brewery restaurant in Banff National Park. You’ll serve in a forest-like setting with year-round outdoor dining vibes and a beer-focused menu.

Responsibilities include cooking to standards, teamwork with chefs, and maintaining a clean, organized kitchen. Training and growth opportunities abound in a company that values outdoor life and community involvement.

Qualifications

• No culinary experience required; training provided.
• Basic knowledge of food safety standards and safe handling.
• Ability to work quickly and accurately during high volume service.
• Strong work ethic and clear communication with team.

Responsibilities

• Prepare and cook dishes to meet standards.
• Collaborate with chefs and kitchen team for seamless service.
• Maintain kitchen cleanliness and organization.
• Assist with training new team members as required.

Skills

Food safety

Attention to detail

Strong work ethic

Communication skills

Learn and grow

Stamina

Job description

We’re seeking Line Cooks to join us at Three Bears! A craft brewery in a National Park, in a restaurant, in a forest. Complete with a stargazing retractable roof, beer garden & 25-foot pine tree, our restaurant will make you feel like you’re dining outdoors all year round. Our menu features tasty chef-inspired food meant to be enjoyed with beer made here. From the chicken wing to the kale salad, from the hand-stretched pizza to the Alberta striploin, beer has a wonderful way of bringing out the best in everything. Want to know more? Check us out here: https://threebearsbanff.com/.

We Love Perks! This Position Includes:

• Earn up to $31.50/hr in summer (Wage $20.00–$24.50/hr + average tips of $4–$7/hr)
• Staff housing
• Subsidized duty meal program
• Referral Bonus Program | Bring a friend, get a bonus
• Wicked staff discounts including 25% off food at all BHC venues + more
• Opportunities for growth & advancement across unique venues
• Health benefits plan available after 6 months of employment
• Work with a company that intentionally gets you outside as well as gives back to the community
• Live, work & play in Banff National Park!

What You’ll Do:

• Preparing and cooking dishes ensuring standards are being met
• Work closely with the Chefs and kitchen team members to ensure a seamless service
• Maintain kitchen cleanliness and organization
• Assist with training new team members as required

What You Have:

• No culinary experience? No problem! We’ll have you cooking like a pro in no time
• Fast food or culinary experience is an asset
• Strong knowledge of food safety standards and proper food handling procedures
• Attention to detail and consistent quality, even during high volume service
• Strong work ethic and great communication skills
• Passion for the culinary industry, with a drive to learn and grow
• Ability to stand for extended periods and perform physically demanding tasks
• Flexible full time availability, including mornings, evenings, weekends, and holidays

Banff Hospitality Collective is:

https://www.banffcollective.com/

BHC is an equal opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals to apply. If you are invited to participate in the hiring process and require an accommodation request, please let us know in advance by responding to the invite email.

Applicants must be legally eligible to work in Canada.