Line Cook (LMIA & PNP Available)

Hirez Manpower Solutions Inc.; Toronto; On-site; CAD 30,000 - 60,000; Full time

Job summary

Hirez Manpower Solutions Inc. is seeking skilled and reliable Line Cooks and Prep Cooks for busy kitchen teams in Toronto, Ontario. This full-time role involves preparing food, ensuring food safety, and working alongside a team to deliver quality service. Candidates should have at least 6 months of cooking experience and be flexible with their schedules, including weekends and holidays. An attractive hourly wage starting at $18.50 along with tips and overtime pay is offered.

Qualifications

• Minimum 6 months experience in cooking or food services.
• Ability to work in fast-paced kitchen environments.
• Willingness to work flexible hours.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Follow strict food safety and sanitation procedures.
• Maintain a clean, organized workstation.

Skills

Attention to detail

Teamwork

Food safety awareness

Education

6 months of education and/or experience in cooking

Job description

Hirez Manpower Solutions Inc. provided pay range

This range is provided by Hirez Manpower Solutions Inc.. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

CA$18.50/hr - CA$18.50/hr

Line Cooks & Prep Cooks – Hospitality & Food Services

Location: Toronto, ON

Job Type: Full-time, Permanent

Salary: Starting at $18.50 per hour

Work Setting: In-person

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Hirez Manpower Solutions Inc. is hiring on behalf of our clients in the Hospitality and Food Services industry. We are looking for skilled and reliable Line Cooks and Prep Cooks to join busy kitchen teams. If you're passionate about food preparation and thrive in a fast-paced environment, this could be the right opportunity for you.

Key Responsibilities:

• Prepare and cook menu items according to recipes and quality standards
• Follow strict food safety and sanitation procedures
• Measure and mix ingredients precisely as per recipes
• Work closely with kitchen team members to ensure smooth and timely service
• Maintain a clean, organized, and efficient workstation
• Assist with inventory checks and restocking as required

Schedule:

• Day shifts
• Evening shifts
• Monday to Friday
• Weekend availability required

Requirements:

• Minimum of 6 months of education and/or experience in cooking, hospitality, or food services
• Ability to work in a fast-paced kitchen while maintaining accuracy and attention to detail
• Willingness to work flexible hours, including weekends and holidays
• Hourly wage starting at $18.50
• Overtime pay
• Tips (where applicable)

Immigration & LMIA Support:

Our clients are willing to apply for Labour Market Impact Assessments (LMIAs) to support 2-year work permits for selected candidates. Full support is available for candidates eligible under:

• Canadian Experience Class
• Express Entry
• Provincial Nominee Programs (OINP, AINP, BCPNP, MPNP)
• Skilled Job Titles under TEER 0, 1, 2, and 3

Hiring Partner:

Hours of Operation: Monday to Friday, 9:30 AM – 5:00 PM

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Customer Service and Other

• Industries

  Restaurants and Food and Beverage Services

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