Line Cook For Italian Restaurant - $30/hour

That's Italian Ristorante & Catering

Vaughan

On-site

CAD 30,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Dining discounts
Supportive company culture
Flexible schedules

Job summary

That's Italian Ristorante & Catering in Vaughan is seeking a full-time Line Cook. This role requires assisting the chef with service, maintaining a clean work station, and helping with inventory. The ideal candidate will have at least five years of experience, a strong knowledge of Italian cuisine, and a good command of the English language.

A knowledge of Italian is required both orally and in writing. The position offers excellent compensation, flexible schedules, and growth opportunities within a family-run business committed to quality service.

Qualifications

  • A minimum of five years in a similar role.
  • Food-handler certificate and/or expectation of obtaining one within 6 months.
  • Knowledge of Italian language is required.

Responsibilities

  • Assisting on the line with cooking.
  • Helping with inventory.
  • Maintaining a clean work station.

Skills

Knowledge of Italian cuisine
Ability to work in a team
Good command of English
Knowledge of Italian language

Education

Food-handler certificate

Job description

Line Cook For Italian Restaurant - $30/hour

Full-time

That's Italian Ristorante is a father & son team with over 40 years of family tradition in the hospitality industry. We're continuously committed to giving each and every one of our guests an authentic Italian experience which not only includes great food, but amazing service as well. We know the best talent is always in demand. That’s why we offerexcellent compensation, flexible schedules, dining discounts, and a supportive company culture.

We're looking for a full‑time, experienced line cook to help our chef during service. Duties include:

  • Assisting on the line with cooking
  • Helping with inventory
  • Maintaining a clean work station
  • Other duties as assigned
Qualifications
  • A minimum of five years in a similar role.
  • Great working knowledge of Italian cuisine.
  • A good command of the English language.
  • Knowledge of the Italian language is REQUIRED. Both oral & written.
  • Food-handler certificate and/or the expectation of obtaining one within 6 months of hire.

We're a close-knit family businesses. We have fun but are serious about our reputation. We're hoping someone can join us for the long-term as we do have plans to grow via catering and food-subscription business. Opportunity for growth is always available if you're willing to commit.

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