Line Cook: Fast-Paced Kitchen, Seasonal Specials

Toronto Film School; Blyth; On-site; CAD 34,000 - 45,000; Full time

Job summary

Blyth Brewing & Distilling Inc. in Blyth, Ontario, seeks an experienced Cook to manage day-to-day food preparation and service. You will operate a station before and during service to ensure quality standards and help with daily specials, seasonal menus, and scheduled service periods.

The role requires quick thinking in a fast-paced environment and strong problem-solving abilities. The position involves opening/closing duties, food handling, and adherence to health and safety standards, with

Qualifications

• Must be able to perform essential kitchen functions and responsibilities satisfactorily.
• Must hold Safe food handling certificate and Smart Serve.
• Ability to communicate effectively in the English language orally, electronically, and in normal day to day business functions.
• Ability to read, write, and complete procedures.

Responsibilities

• Prepares food to specifications before and during operational hours.
• Maintains food service standards as directed by the Chef including portion sizes, quality standards, departmental rules, and policies.
• Cooks and presents food to proper specifications for a la carte restaurant service.
• Will be required to use and train employees on use of culinary equipment including knives, ovens, slicers, warmers, steamers, grill, blenders, food processors etc.
• Ensures food and other kitchen products are maintained and correctly stored according to health and safety standards.
• Ensures freshness and quality of all menu items.
• Keeps workstations sanitized, sufficiently stocked, clean, and organized.
• Performs opening duties, closing duties, prep work and other duties as required under direction of the Executive Chef.
• Will be required to weekdays, evening, weekends, and holidays as needed.
• Other duties as required

Skills

Food preparation

English communication

Safe food handling

Education

Safe food handling certificate

Smart Serve certificate

Job description

Blyth Brewing & Distilling Inc. in Blyth, Ontario, seeks an experienced Cook to manage day-to-day food preparation and service. You will operate a station before and during service to ensure quality standards and help with daily specials, seasonal menus, and scheduled service periods.

The role requires quick thinking in a fast-paced environment and strong problem-solving abilities. The position involves opening/closing duties, food handling, and adherence to health and safety standards, with