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Line Cook

Hirez Manpower Solutions Inc.

Vancouver

On-site

CAD 30,000 - 60,000

Full time

3 days ago
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Job summary

A staffing agency is seeking Line Cooks and Prep Cooks for clients in the Hospitality and Food Services Industry. Responsibilities include preparing high-quality dishes and following food safety standards. The role requires at least 6 months of relevant experience and offers competitive hourly pay with opportunities for tips and overtime.

Benefits

Overtime pay
Tips
Possibility of LMIAs for Work Permits

Qualifications

  • Experience in Food Services or Cooking required.
  • Must be at least CLB 4 level in English.
  • Flexible hours including weekends and holidays.

Responsibilities

  • Prepare and cook menu items according to specifications.
  • Follow food safety and sanitation guidelines.
  • Maintain a clean and organized work station.

Skills

Attention to detail
Ability to work in a fast-paced environment

Education

Minimum of 6 months experience in Food Services or Hospitality

Job description

We are seeking Line Cooks and Prep Cooks for our clients in the Hospitality and Food Services Industry. You will play a key role in preparing high-quality, delicious dishes according to recipes and standards.

Responsibilities :

  • Prepare and cook menu items according to our specifications
  • Follow food safety and sanitation guidelines
  • Measure and mix ingredients according to our recipes
  • Collaborate with team members to ensure timely and efficient food preparation
  • Maintain a clean and organized work station
  • Assist with inventory management and ordering supplies as needed
  • Schedule :
  • Prepare and cook menu items according to our specifications
  • Follow food safety and sanitation guidelines
  • Measure and mix ingredients according to our recipes
  • Collaborate with team members to ensure timely and efficient food preparation
  • Maintain a clean and organized work station
  • Assist with inventory management and ordering supplies as needed
  • Schedule :
  • Day shift
  • Evening shift
  • Monday to Friday
  • Weekend availability

Requirements :

  • Minimum of 6 months Education and / or Experience in Food Services, Hospitality or Cooking
  • Ability to work in a fast-paced environment while maintaining attention to detail
  • At least CLB 4 level English is required
  • Ability to work flexible hours, including weekends and holidays
  • Our Clients value our employees and offer $17.5 per hour
  • Overtime pay
  • Tips
  • The Employer is willing to apply for LMIAs for 2-year Work Permits for selected candidates.

Seniority level

Associate

Employment type

Full-time

Job function

Customer Service

Food and Beverage Services

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