Line Cook

Eataly Group; Toronto; On-site; CAD 35,000 - 50,000; Full time

Job summary

Eataly, a leading artisanal Italian food marketplace, is seeking a skilled Line Cook in Toronto. Join our dynamic kitchen to prepare and plate authentic Italian dishes with a focus on high-quality ingredients. Enjoy perks like paid time off, daily meals, and discounts while working in an exciting culinary environment.

Benefits

Paid Time Off

RRSP

Free family meal daily

Discounts at Eataly

Classes on products and Italian cuisine

Qualifications

• 2+ years in a food preparation position.
• Good knife skills and finger dexterity.
• Availability to work onsite with flexible schedule.

Responsibilities

• Prepare, cook, and plate food items in high-volume kitchen.
• Select and manage high-quality ingredients.
• Follow recipes and comply with health regulations.

Skills

Knife Skills

Mobility

Attention to Detail

Education

Degree from a culinary arts training program

Tools

Commercial kitchen equipment

Job description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to :

• SHOP a selection of high-quality Italian, local and homemade products
• LEARN through our classes and our team’s product knowledge

Job Description

A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.

Portions, cuts, slices, dips, batters, breads, whips, beats, maintains holding temperature, fries and sautés

Selects cuts of meat, poultry, shellfish, fish, game or vegetables to be used for frying or sautéing

Plates menu items along with appropriate garnish

Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and Department of Health regulations

Performs other duties as required or assigned

Qualifications

2+ years in a food preparation position

Degree from a culinary arts training program preferred

Good knife skills and finger dexterity to use small tools and utensils adeptly

Job Requirements

Availability to work onsite with a flexible schedule often including evenings, weekends and holidays

Ability to lift up to 50 pounds

Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Ability to work with commercial equipment including stand mixers, ovens, torches, etc.

Additional Information

Benefits and Perks

Paid Time Off

RRSP

Free family meal daily

Discounts at Eataly

Classes on products and Italian cuisine

and more!

Eataly is committed to creating and maintaining a workplace that is free from harassment and discrimination under the Ontario Human Rights Code. The Company’s policy is not to discriminate against any applicant or employee on the basis of a prohibited ground enumerated by the Ontario Human Rights Code (e.g. race, colour, creed (religion), place of origin, sex (including pregnancy, gender identity), sexual orientation, age, family status, or disability). Eataly also prohibits harassment of applicants and employees based on any of these prohibited grounds. Eataly welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. Please advise Human Resources if you require accommodation.Further, it is Eataly’s policy to comply with all applicable provincial and federal laws regarding background and criminal record checks in making hiring decisions.

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