Line Cook

Montanas BBQ & Bar; City of Lloydminster; On-site; CAD 25,000 - 30,000; Full time

Benefits offered by this job

20% employee dining discount

Montana's Grill Master certification (

Job summary

Montana's BBQ & Bar in Lloydminster is seeking a Line Cook to prepare and present high-quality BBQ dishes using standardized recipes and portion sizes.

You will handle line checks, maintain cleanliness, follow Food Safety policies, and work in a fast-paced team to deliver an excellent dining experience for guests. Previous line cook experience and Food Safety certification are a plus.

Qualifications

• Excellent communication, social and organizational skills.
• Energetic, positive attitude and willingness to learn.
• Follows standards and procedures.
• Ability to thrive in a fast-paced environment.
• Reliable and punctual.
• Ability to work a flexible schedule.
• Willing to help with prep and dishes as needed.
• Bonus points for previous Line Cook experience.
• Food Safety certification or willingness to obtain within 3 months.

Responsibilities

• Complete line check pars to ensure enough product is prepared and ready for service.
• Ensure the quality of food is outstanding each and every time.
• Plate food to specifications to create a great dining experience.
• Perform opening & closing procedures as instructed.
• Keep work area, utensils & equipment clean and sanitized at all times.
• Complete cleaning jobs outlined by management teams.
• Adhere to Food Safety policies and procedures.
• Complete Food Safety logs, as required.

Skills

Communication

Organizational skills

Social skills

Punctual

Flexibility

Line Cook experience

Food Safety certification

Job description

Montana's is hiring a Line Cook at our Lloydminster location!

Montana's is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We're looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.

Overview:

As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes

What You Will Do In This Role

• Complete line check pars to ensure that enough product is prepared and kept ready for service
• Ensure the quality of food is outstanding each and every time
• Plate food to specifications to create a great dining experience
• Perform opening & closing procedures as instructed
• Keep your work area, utensils & product equipment in a clean, sanitized state at all times
• Complete cleaning jobs outlined by management teams
• Adhere to all Food Safety policies and procedures
• Complete Food Safety logs, as required

What We Are Looking For

• Excellent communication, social and organizational skills
• Energetic and self-confident with a positive attitude and willingness to learn
• Follows standards and procedures
• Ability to thrive in a fast-paced environment
• Reliable and punctual
• Ability to work a flexible schedule
• Willing to help with prep and dishes as needed
• Bonus points for previous experience as a Line Cook
• Food Safety certified or willing to obtain within 3 months - follow provincial mandate

What's In It For You

• 20% employee discount dining card valid at participating Recipe brands
• Become a certified Montana's Grill Master (available for Broiler Position)
• Flexible scheduling
• An energetic and dynamic team
• Competitive wages
• Fun working environment
• Growth and development opportunities within the restaurant
• Career advancement opportunities with a company that owns some of Canada's most iconic restaurant brands

Some opportunities may exist with our Franchise partners, which are independently owned and operated.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [e-mail]