Line Cook

Montanas BBQ & Bar; Calgary; On-site; CAD 36,000 - 48,000; Full time

Benefits offered by this job

20% employee discount dining card

Flexible scheduling

Career advancement opportunities

Energetic team

Competitive wages

Fun working environment

Growth opportunities

Career advancement

Job summary

A popular BBQ restaurant in Calgary is seeking a Line Cook who is passionate about preparing and presenting high-quality food. As a Line Cook, you'll ensure food quality, maintain cleanliness, and follow food safety protocols. Ideal candidates have excellent communication skills and can thrive in a fast-paced environment. This role offers competitive wages, flexible scheduling, and growth opportunities within a vibrant team dedicated to great BBQ experiences.

Qualifications

• Excellent communication, social and organizational skills.
• Energetic and self-confident with a positive attitude.
• Ability to thrive in a fast-paced environment.
• Ability to thrive in a fast-paced environment.
• Reliable and punctual.
• Ability to work a flexible schedule.
• Willing to help with prep and dishes as needed.
• Bonus points for previous experience as a Line Cook.
• Food Safety certified or willing to obtain within 3 months - follow provincial mandate.

Responsibilities

• Complete line checks to ensure product readiness.
• Ensure the quality of food is outstanding.
• Plate food to specifications to create a great dining experience.
• Keep work area and utensils clean and sanitized.
• Adhere to all Food Safety policies.
• Complete cleaning tasks as directed by management.
• Adhere to Food Safety policies and procedures; log required Food Safety records.

Skills

Excellent communication

Energetic and self-confident

Ability to thrive in a fast-paced environment

Social and organizational skills

Reliability and punctuality

Flexible schedule

Prep and dishes support

Food Safety awareness

Education

Food Safety certification

Job description

Montana’s is hiring a Line Cook at our Calgary Shepard location! Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.

Overview

As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.

What You Will Do In This Role

• Complete line check pars to ensure that enough product is prepared and kept ready for service
• Ensure the quality of food is outstanding each and every time
• Plate food to specifications to create a great dining experience
• Perform opening & closing procedures as instructed
• Keep your work area, utensils & product equipment in a clean, sanitized state at all times
• Complete cleaning jobs outlined by management teams
• Adhere to all Food Safety policies and procedures
• Complete Food Safety logs, as required

What We Are Looking For

• Excellent communication, social and organizational skills
• Energetic and self-confident with a positive attitude and willingness to learn
• Follows standards and procedures
• Ability to thrive in a fast-paced environment
• Reliable and punctual
• Ability to work a flexible schedule
• Willing to help with prep and dishes as needed
• Bonus points for previous experience as a Line Cook
• Food Safety certified or willing to obtain within 3 months - follow provincial mandate

What’s In It For You

• 20% employee discount dining card valid at participating Recipe brands
• Become a certified Montana’s Grill Master (available for Broiler Position)
• Flexible scheduling
• An energetic and dynamic team
• Competitive wages
• Fun working environment
• Growth and development opportunities within the restaurant
• Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

If you believe in good times and awesome BBQ, apply online today!

Some opportunities may exist with our Franchise partners, which are independently owned and operated.

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [e-mail]